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In 2003, Wine Spectator gave a Restaurant Awards to Sparks Steak House. [8] In 2004, New York Magazine gave it the award of the Best Places to eat in New York City. [9] In 2005, New York Magazine – Adam Platt's – Where to Eat. [10] In 2005, GQ Magazine voted Sparks Steak House in the top 10 Restaurants That Still Matter. [11]
La Côte Basque was a New York City restaurant. It opened in the late 1950s and operated until it closed on March 7, 2004. It opened in the late 1950s and operated until it closed on March 7, 2004. In business for 45 years, upon its closing The New York Times called it a "former high-society temple of French cuisine at 60 West 55th Street ."
East Broadway is a two-way east–west street in the Chinatown, Two Bridges, and Lower East Side neighborhoods of the New York City borough of Manhattan in the U.S. state of New York. East Broadway begins at Chatham Square (also known as Kimlau Square) and runs eastward under the Manhattan Bridge , continues past Seward Park and the eastern end ...
Lindy's was two different deli and restaurant chains in Manhattan, New York City.The first chain, founded by Leo "Lindy" Lindemann, operated from 1921 to 1969. [1] [2] [3] In 1979, the Riese Organization determined that the Lindy's trademark had been abandoned, and opened new restaurants, the last of which closed in February 2018.
The Odeon is a restaurant in New York City. [1] The restaurant opened in 1980, in space previously occupied by Towers Cafeteria. [2] The restaurant was founded by Lynn Wagenknecht, Keith McNally, and Brian McNally. [3] [4] Wagenknecht continues to run the restaurant. Wagenknecht has characterized the restaurant as a brasserie. [5]
Sammy's Roumanian Steakhouse is a Romanian-Jewish restaurant in Lower East Side, Manhattan that closed in 2021 due to the COVID-19 pandemic in New York City, but has reopened in a new location nearby in Spring 2024. [1] [2] [3] The original Sammy's was considered something of a NY foodie institution. [4]
As of 2015, it was considered the oldest French bistro in New York City. [ 1 ] [ 2 ] Since 2019, Riad Nasr and Lee Hanson (of the restaurant Frenchette ) have been the owners, having bought Le Veau d'Or from Catherine Treboux , the daughter of the longtime owner, Robert Treboux , who bought the restaurant in 1985 and died in 2012.
Ratner's was founded in 1905 by Jacob Harmatz and his brother-in-law Alex Ratner, who supposedly flipped a coin to decide whose name would be on the sign. [1] Ratner sold his share in the restaurant to Harmatz in 1918, and it remained in the Harmatz family from then on.