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Lactarius deliciosus, commonly known as the delicious milk cap, [2] saffron milk cap, or red pine mushroom, is one of the best known members of the large milk-cap genus Lactarius in the order Russulales. It is native to Europe, but has been accidentally introduced to other countries along with pine trees, with which the fungus is symbiotic.
Saffron-based pigments have indeed been found in 50,000-year-old depictions of prehistoric places in northwest Iran. [87] [88] The Sumerians later used wild-growing saffron in their remedies and magical potions. [89] Saffron was an article of long-distance trade before the Minoan palace culture's 2nd millennium BC peak.
Mesua ferrea, the Ceylon ironwood, or cobra saffron, [2] is a species in the family Calophyllaceae native to the Indomalayan realm. This slow-growing tree is named after the heaviness and hardness of its timber .
Ohio farmers, for the most part, are thrilled with the way crops are growing this year. "We seem to have gotten off to a good start," said Sam Boyce of the Ohio Corn & Wheat Growers Association.
Similar to the strawberry tool above, a cut-down SNP array for genomic selection has been adapted [10] by the University of Florida for peaches. [8] Peach is a growing crop due to citrus greening. [17] [18] Florida produces far less than the leading state, California, but has the advantage of an earlier season than any other in the country. [19]
16 Ohio counties touched by worst intensity on drought scale The U.S. Drought Monitor breaks counties into one of five intensity rankings, from D0 Abnormally Dry to D4 Exceptional Drought.
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The saffron grown in Kashmir is mainly three types — ‘Lachha Saffron’, with stigmas just separated from the flowers and dried without further processing; ‘Mongra Saffron’, in which stigmas are detached from the flower, dried in the sun and processed traditionally; and ‘Guchhi Saffron’, which is the same as Lachha, except that the ...