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Simon Mead as Gus: Manager of the vines and physical 'grunt' of the Oakley vineyard. Cohen Holloway as Vic Grimes: A local lawyer managing the sale of Oakley Vineyard and also a small time winemaker and husband of Nic Grimes. Carrie Green as Nic Grimes: a clay sculptor with a quest to improve her fertility and have a child.
The estate extends 25 acres (10 ha) under vine, [2] of 100% Cabernet Sauvignon with 5.5 tons of fruit from the "House block", 2 tons from the "Hillside block" and 1.5 tons from the "Old Men block" planted in 1945. [1] A range of 400–800 cases (36–72 hl; 950–1,900 US gal) of Scarecrow may be produced annually. [1] [2] [4]
After selling grapes to other wineries for several years, Cohn founded his own winery, B.R. Cohn, in 1984. His first winemaker was the now-famous Helen Turley. [3] Like other wineries in the area it maintains a wine club and public tasting room, and hosts weddings and other events. In 2015, the winery was bought by Vintage Wine Estates. [1]
The Château-Grillet AOC (marked in red) within the Condrieu AOC (marked in green) among other wine regions of the northern Rhone. Château-Grillet is one of the smallest appellations in France, but the area under vine expanded in the 1970s and 1980s (the era when Rhône wines started to see an increase in demand), from 1.7 hectares (4.2 acres) in 1971, to 2.3 hectares (5.7 acres) in 1977, 3.0 ...
Cline Cellars Winery is a family owned and operated winery located in the Carneros wine appellation of Sonoma County, California that specializes in Zinfandels, Rhône-style wines, Chardonnay and Pinot Noir.
The AVA has more vines planted to it than any other wholly contained appellation within the Napa Valley. A wide variety of wine grapes do well in this climate, including varieties not widely grown in other parts of Napa Valley, such as Riesling and Pinot noir. The district is planted largely to Merlot, Chardonnay and Cabernet Sauvignon, in that ...
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Most of the wine grape vineyards and wineries in Massachusetts are located in the southern half of the state, within the boundaries of the Southeastern New England AVA. Although the coastal conditions moderate the cold climate, many wineries rely upon cold-hardy French hybrid varietals like Seyval , Vidal , and Marechal Foch .