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2. Grilled Porterhouse Steak with Summer Vegetables

   homepage.aol.com/food/recipes/grilled...

   3. Season the steaks generously with salt and pepper. Grill the steaks over high heat, turning occasionally, about 11 minutes for medium-rare meat. Transfer the steaks to a carving board and let rest for 5 minutes. Slice the meat from the bones and serve with the grilled vegetables.

3. The Secret Ingredient for the Best Steak of Your Life - AOL

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   When paired with the usual suspects of steak seasoning (salt, pepper, garlic powder, brown sugar, onion powder, chili powder and smoked paprika) cocoa powder adds a deep, rich flavor and a little ...

4. Grilled Porterhouse Steak with Summer Vegetables

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5. How to Cook Steak Perfectly, According to This Handy ... - AOL

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6. Balsamic and Rosemary-Marinated Florentine Steak - AOL

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   1. In a sturdy re-sealable plastic bag, combine the vinegar with 1/2 cup of the olive oil and the rosemary. Add the steak, seal the bag and refrigerate overnight, turning the bag several times.

7. Strip steak - Wikipedia

   en.wikipedia.org/wiki/Strip_steak

   The strip steak (sirloin steak in Britain, South Africa, and Australasia, also porterhouse steak in Australasia) is a cut of beef steaks from the short loin of a steer.It consists of a muscle that does little work, the longissimus, making the meat particularly tender, [1] although not as tender as the nearby psoas major or tenderloin.