Ad
related to: dipping sauce ideas for french fries at home step by step process of photosynthesis- Top Sale Items
Daily must-haves
Special for you
- Low Price Paradise
Enjoy Wholesale Prices
Find Everything You Need
- Biggest Sale Ever
Team up, price down
Highly rated, low price
- Our Top Picks
Team up, price down
Highly rated, low price
- Top Sale Items
Search results
Results from the WOW.Com Content Network
In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.
Skip to main content. 24/7 Help Help
Pommes-Soße or Frittensoße (fry sauce) is a lightly spiced mayonnaise similar to the Dutch Fritessaus. A condiment similar to the American fry sauce is known as Cocktailsoße, but it is more often used for döner kebab than for French fries. In Iceland, a condiment similar to fry sauce called Kokteilsósa (cocktail sauce) is popular. [16]
Another dipping sauce tragically lost to time, Chicken Fry Sauce at Burger King earned its place as one of the most famous fast-food condiments of all time. Debuted around the time of Chicken ...
French onion dip; Fritessaus, a leaner form of mayonnaise from The Netherlands; Fry sauce, a dip eaten with french fries, onion rings, chicken strips, and other deep fried foods; Garlic butter sauce, used for dipping seafood, chicken, beef and pizza; plain clarified butter or drawn butter are more common with lobster, crab or clams
Per serving: 60 cal, 3.5 g fat (0.5 g saturated fat), 125 mg sodium, 6 g carbs (1 g fiber, 4 g sugar), 0 g protein. McDonald's Honey Mustard Sauce is made from a blend of zesty dijon mustard ...
3. Honey BBQ Sauce. Tasting notes: smoky, sweet Pair with: chicken nuggets, chicken tenders Much like the Colonel himself, Honey BBQ sauce has tang, sweetness, and a little bit of smokiness. This ...
The pH of the dip also affects the bacterial growth; higher acidity reduces the bacteria in the dip over time. [19] [20] A segment on MythBusters in 2009 tested how much bacteria is transferred during the process of double-dipping, finding that there is a transfer but that it "adds only a few more microbes". [15]
Ad
related to: dipping sauce ideas for french fries at home step by step process of photosynthesis