Search results
Results from the WOW.Com Content Network
Harry Ramsden's is a fast food restaurant chain based in the United Kingdom which offers fish and chips and assorted themed dishes. Founded by restaurant entrepreneur Harry Ramsden in Guiseley, West Yorkshire, in 1928, the business has 35 owned and franchised outlets throughout the UK and Ireland.
Guiseley fish and chip shop Harry Ramsden's was acquired by the Wetherby Whaler in 2012 for £500,000. [ 7 ] [ 8 ] Considered by reviewers in The Metro and The Guardian to be the "spiritual home" of fish and chips, [ 1 ] [ 8 ] [ 9 ] [ 10 ] Harry Ramsden's had gone into administration six months before the sale due to financial issues.
The modern fish-and-chip shop ("chippy" in modern British slang) originated in the UK, although outlets selling fried food occurred commonly throughout Europe. [20] [21] Early fish-and-chip shops had only very basic facilities. Usually these consisted principally of a large cauldron of cooking fat, heated by a coal fire.
A fish and chip shop, sometimes referred to as a chip shop or chippy, is a restaurant that specialises in selling fish and chips. Usually, fish and chip shops provide takeaway service, although some have seating facilities. Fish and chip shops may also sell other foods, including variations on their core offering such as battered sausage and ...
The town is known for Harry Ramsden, whose fish and chip shop traded from a small shed next to the tram terminus at White Cross. In 1930 he opened "the world's biggest fish and chip shop". The original restaurant was closed in December 2011.
Fish and chips is a hot dish of English [1] origin, consisting of battered fish, commonly Atlantic cod or haddock and deep-fried chips. It is a common take-away food. A common side dish is mushy peas. A fish and chip shop, colloquially known as a 'chippy' in the UK and 'chipper' in Ireland, is an outlet that predominantly sells
Deafness in one ear precluded him from pursuing his musical ambitions to become a concert pianist, although he played the piano in the Guiseley fish and chip restaurant owned by his mother's brother Harry Ramsden. His parents had a fish and chip business in Guiseley called Springfield, which remains open and is now known as Springfield ...
By 1910, there were more than 25,000 fish and chip shops across the UK, and in the 1920s there were more than 35,000 shops. [22] Harry Ramsden's fast food restaurant chain opened its first fish and chip shop in Guiseley, West Yorkshire in 1928. On a single day in 1952, the shop served 10,000 portions of fish and chips, earning a place in the ...