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  2. Nitrifying bacteria - Wikipedia

    en.wikipedia.org/wiki/Nitrifying_bacteria

    Nitrifying bacteria are chemolithotrophic organisms that include species of genera such as Nitrosomonas, Nitrosococcus, Nitrobacter, Nitrospina, Nitrospira and Nitrococcus. These bacteria get their energy from the oxidation of inorganic nitrogen compounds. [1] Types include ammonia-oxidizing bacteria (AOB) and nitrite-oxidizing bacteria (NOB).

  3. Nitrification - Wikipedia

    en.wikipedia.org/wiki/Nitrification

    Nitrogen cycle. Nitrification is the biological oxidation of ammonia to nitrate via the intermediary nitrite. Nitrification is an important step in the nitrogen cycle in soil. The process of complete nitrification may occur through separate organisms [1] or entirely within one organism, as in comammox bacteria. The transformation of ammonia to ...

  4. Nitrogen fixation - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_fixation

    Some nitrogen-fixing bacteria have symbiotic relationships with plants, especially legumes, mosses and aquatic ferns such as Azolla. [4] Looser non-symbiotic relationships between diazotrophs and plants are often referred to as associative, as seen in nitrogen fixation on rice roots. Nitrogen fixation occurs between some termites and fungi. [5]

  5. Nitrogen cycle - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_cycle

    An example of free-living bacteria is Azotobacter. Symbiotic nitrogen-fixing bacteria such as Rhizobium usually live in the root nodules of legumes (such as peas, alfalfa, and locust trees). Here they form a mutualistic relationship with the plant, producing ammonia in exchange for carbohydrates. Because of this relationship, legumes will often ...

  6. Root nodule - Wikipedia

    en.wikipedia.org/wiki/Root_nodule

    Nitrogen is the most commonly limiting nutrient in plants. Legumes use nitrogen fixing bacteria, specifically symbiotic rhizobia bacteria, within their root nodules to counter the limitation. Rhizobia bacteria convert nitrogen gas (N 2) to ammonia (NH 3) in a process called nitrogen fixation.

  7. Azotobacter - Wikipedia

    en.wikipedia.org/wiki/Azotobacter

    Azotobacter can fix at least 10 μg of nitrogen per gram of glucose consumed. Nitrogen fixation requires molybdenum ions, but they can be partially or completely replaced by vanadium ions. If atmospheric nitrogen is not fixed, the source of nitrogen can alternatively be nitrates, ammonium ions, or amino acids.

  8. Nitrobacter - Wikipedia

    en.wikipedia.org/wiki/Nitrobacter

    Nitrobacter play an important role in the nitrogen cycle by oxidizing nitrite into nitrate in soil and marine systems. [2] Unlike plants, where electron transfer in photosynthesis provides the energy for carbon fixation, Nitrobacter uses energy from the oxidation of nitrite ions, NO 2 −, into nitrate ions, NO 3 −, to fulfill their energy needs.

  9. Nitrogenase - Wikipedia

    en.wikipedia.org/wiki/Nitrogenase

    Nitrogenase is an enzyme responsible for catalyzing nitrogen fixation, which is the reduction of nitrogen (N 2) to ammonia (NH 3) and a process vital to sustaining life on Earth. [9] There are three types of nitrogenase found in various nitrogen-fixing bacteria: molybdenum (Mo) nitrogenase, vanadium (V) nitrogenase, and iron-only (Fe ...