enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Insects as food - Wikipedia

    en.wikipedia.org/wiki/Insects_as_food

    Digging for Honeypot ants in Australia. Insects as food or edible insects are insect species used for human consumption. [1] Over 2 billion people are estimated to eat insects on a daily basis. [2] Globally, more than 2,000 insect species are considered edible, though far fewer are discussed for industrialized mass production and regionally ...

  3. Animal product - Wikipedia

    en.wikipedia.org/wiki/Animal_product

    Animal product. A dish called "Duck, Duck, Duck" because the three parts come from the complex body of the duck: duck eggs, duck confit and roast duck breast. Varieties of goat cheese. An animal product is any material derived from the body of a non-human animal. [1] Examples are fat, flesh, blood, milk, eggs, and lesser known products, such as ...

  4. Social class differences in food consumption - Wikipedia

    en.wikipedia.org/wiki/Social_class_differences...

    Many scholars believe that stress is a key mechanism in the relationship between low social class and poor eating behaviors. [77] [78] [79] In non-human models, animals that undergo subordination stress (e.g., attacks from a dominant animal in shared housing conditions) derive most of their caloric intake from fatty and sugary foods. [80]

  5. Veganism - Wikipedia

    en.wikipedia.org/wiki/Veganism

    Veganism is the practice of abstaining from the use of animal products —particularly in diet —and an associated philosophy that rejects the commodity status of animals. [ c ] A person who practices veganism is known as a vegan. The foundations of veganism include ethical, moral, environmental, health and humanitarian arguments.

  6. Curing (food preservation) - Wikipedia

    en.wikipedia.org/wiki/Curing_(food_preservation)

    Curing is any of various food preservation and flavoring processes of foods such as meat, fish and vegetables, by the addition of salt, with the aim of drawing moisture out of the food by the process of osmosis. Because curing increases the solute concentration in the food and hence decreases its water potential, the food becomes inhospitable ...

  7. Jellyfish as food - Wikipedia

    en.wikipedia.org/wiki/Jellyfish_as_food

    Edible jellyfish is a seafood that is harvested and consumed in several East and Southeast Asian countries, and in some Asian countries it is considered to be a delicacy. Edible jellyfish is often processed into a dried product. Several types of foods and dishes may be prepared with edible jellyfish, including salads, sushi, noodles, and main ...

  8. Endorphins - Wikipedia

    en.wikipedia.org/wiki/Endorphins

    Cocoa powder helps most among the edible substances to produce endorphins in human body. Endorphins (contracted from endogenous morphine) [ 1 ][ 2 ][ 3 ] are peptides produced in the brain that block the perception of pain and increase feelings of wellbeing. They are produced and stored in the pituitary gland of the brain.

  9. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    Careful storage of edible eggs is extremely important, as an improperly handled egg may contain elevated levels of Salmonella bacteria that may cause severe food poisoning. In the US, eggs are washed. This cleans the shell, but erodes its cuticle. [44] [45] The USDA thus recommends refrigerating eggs to prevent the growth of Salmonella. [28]