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  2. Pectin - Wikipedia

    en.wikipedia.org/wiki/Pectin

    Pectin can also be used to stabilise acidic protein drinks, such as drinking yogurt, to improve the mouth-feel and the pulp stability in juice based drinks and as a fat substitute in baked goods. [36] [40] Typical levels of pectin used as a food additive are between 0.5 and 1.0% – this is about the same amount of pectin as in fresh fruit. [41]

  3. The best 16 foods to relieve constipation fast ... - AOL

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    One of the soluble fibers that apples contain is pectin — a type of fiber that studies have found to be a significant benefit to the microbiome and to assist in alleviating constipation. Pair ...

  4. Dietary fiber - Wikipedia

    en.wikipedia.org/wiki/Dietary_fiber

    Food sources of dietary fiber have traditionally been divided according to whether they provide soluble or insoluble fiber. Plant foods contain both types of fiber in varying amounts according to the fiber characteristics of viscosity and fermentability. [1] [5] Advantages of consuming fiber depend upon which type is consumed. [6]

  5. What is pectin and why it's important in making marmalade - AOL

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    An explainer on pectin — found in citrus peels and membranes — and why it's crucial to getting the proper set in marmalade. (Christina House/Los Angeles Times)

  6. Modified citrus pectin - Wikipedia

    en.wikipedia.org/wiki/Modified_Citrus_Pectin

    Modified citrus pectin (also known as depolymerized pectin, fractioned pectin, modified pectin, pH-modified pectin, low molecular weight pectin, and MCP) is a more digestible form of pectin. Modified citrus pectin is composed predominantly of D-polygalacturonates, which are more easily absorbed by the human digestive system. [2]

  7. The 7 Best No-Added-Sugar Snacks for Better Blood Sugar ... - AOL

    www.aol.com/7-best-no-added-sugar-140000511.html

    You can add fiber through foods like fruit, vegetables, nuts, seeds and whole grains. ... “Pectin (the fiber from the ... Chia seeds are an excellent source of heart-healthy fat and fiber and ...

  8. What Is Pectin, Anyway? - AOL

    www.aol.com/entertainment/pectin-anyway...

    The gelling agent behind your favorite jam—think of it as gelatin’s vegan cousin.

  9. List of phytochemicals in food - Wikipedia

    en.wikipedia.org/wiki/List_of_phytochemicals_in_food

    orange pigments . α-Carotene – to vitamin A carrots, pumpkins, maize, tangerine, orange.; β-Carotene – to vitamin A dark, leafy greens, red, orange and yellow fruits and vegetables.

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