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  2. 50 Cult Favorite Items From Whole Foods That Loyal Shoppers ...

    www.aol.com/50-cult-favorite-items-whole...

    Almost Anything You Can Buy In Bulk The store's nuts, spices, powders, and snacks are easily accessible and allow for relatively cheap bulk buying, considering what you're getting. Robert Gauthier ...

  3. Kombucha - Wikipedia

    en.wikipedia.org/wiki/Kombucha

    Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) [1] is a fermented, lightly effervescent, sweetened black tea drink. Sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast . [ 2 ]

  4. Brew Dr. Kombucha - Wikipedia

    en.wikipedia.org/wiki/Brew_Dr._Kombucha

    Brew Dr. Kombucha is an American company which makes a fermented tea beverage consisting of brewed organic whole tea leaves, dried herbs, roots, and fruits. [1] [2] Brew Dr. Kombucha is considered a major Kombucha drink company, and was named one of the fastest-growing companies in the U.S. [3] [4] [5] The brand was founded in 2008, and is headquartered in Portland, Oregon ().

  5. GT Dave - Wikipedia

    en.wikipedia.org/wiki/GT_Dave

    Dave has declined multiple acquisition offers and remains sole owner of GT's Living Foods, which is worth over $900 million and represents 40% of the U.S. kombucha market. [1] In 2019, Dave donated one million dollars to Kombucha Brewers International in an effort to solidify a “standard of identity to protect the integrity of the product.” [7]

  6. The 10 Healthiest Drinks To Sip, According to Dietitians - AOL

    www.aol.com/lifestyle/10-healthiest-drinks-sip...

    To reap the most benefits, you'll want to make sure you're buying an option that's 100% juice, like POM Wonderful. The brand uses whole-pressed pomegranate fruits to release the polyphenols in the ...

  7. Is Tepache The New Kombucha? - AOL

    www.aol.com/tepache-kombucha-211500309.html

    When kombucha first got its start in the U.S., he says it was more grassroots; people would meet up to share a mother, or scoby, which is the culture of bacteria and yeast used to turn tea into ...

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