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  2. Nutritional yeast - Wikipedia

    en.wikipedia.org/wiki/Nutritional_yeast

    Nutritional yeast (also known as nooch [4]) is a deactivated (i.e. dead) yeast, often a strain of Saccharomyces cerevisiae, that is sold commercially as a food product.It is sold in the form of yellow flakes, granules, or powder, and may be found in the bulk aisle of natural food stores.

  3. 7 Nutritional Yeast Benefits That Make It a Vegan Superfood - AOL

    www.aol.com/7-nutritional-yeast-benefits-vegan...

    Nutritional yeast is a type of yeast (like baker’s yeast or brewer’s yeast) that’s grown specifically to be used as a food product. The yeast cells are killed during manufacturing and not ...

  4. Microbial food cultures - Wikipedia

    en.wikipedia.org/wiki/Microbial_food_cultures

    Microbial food cultures are live bacteria, yeasts or moulds used in food production. Microbial food cultures carry out the fermentation process in foodstuffs. Used by humans since the Neolithic period (around 10 000 years BC) [1] fermentation helps to preserve perishable foods and to improve their nutritional and organoleptic qualities (in this case, taste, sight, smell, touch).

  5. Proofing (baking technique) - Wikipedia

    en.wikipedia.org/wiki/Proofing_(baking_technique)

    The minimum weight of water required may be calculated: yeast weight x 4 = water weight. [4] Yeast viability can be tested by mixing yeast in warm water and sugar, and following a short rest period during which the cells first accommodate to the environment and then begin to grow, a layer of foam is developed by the action of the yeast, a sign ...

  6. Pre-ferment - Wikipedia

    en.wikipedia.org/wiki/Pre-ferment

    Too warm a temperature slows growth, while even higher temperatures will kill the yeast. Death of the yeast cells occur in the range of 50–60 °C (122–140 °F). [ 19 ] [ 20 ] [ 21 ] When cooling a levain or sourdough pre-ferment, if the dough temperature drops below 10 °C (50 °F) it affects the culture and leads to the loss of a ...

  7. 3 Home Remedies for Yeast Infections You Should NEVER Try - AOL

    www.aol.com/3-home-remedies-yeast-infections...

    Doctors share which home remedies will actually work to help stop yeast infections, as very few can actually treat vaginal yeast infections safely. 3 Home Remedies for Yeast Infections You Should ...

  8. A urologist explains how much water you should actually be ...

    www.aol.com/lifestyle/urologist-explains-much...

    According to the Institute of Medicine, men are recommended to take in 125 ounces (3.7 liters) of total fluid from beverages and food each day, while women are advised to consume 91 ounces (2.7 ...

  9. YEPD - Wikipedia

    en.wikipedia.org/wiki/YEPD

    YEPD or yeast extract peptone dextrose, also often abbreviated as YPD, is a complete medium for yeast growth. It contains yeast extract, peptone, double-distilled water, and glucose (dextrose). [1] It can be used as solid medium by including agar. The yeast extract will typically contain all the amino acids necessary for growth.