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  2. Kogel mogel - Wikipedia

    en.wikipedia.org/wiki/Kogel_mogel

    A classic single gogl-mogl portion is made from two egg yolks and three teaspoons of sugar beat into a cream-like dish. Variations can be made by adding chocolate , vodka , rum , honey , vanilla , lemon juice , orange juice , [ citation needed ] raisins , whipped cream , or a number of other ingredients based on one's own taste preferences.

  3. Advocaat - Wikipedia

    en.wikipedia.org/wiki/Advocaat

    Advocaat (/ ˈ æ d v ə k ɑː / ⓘ AD-və-kah, Dutch: [ɑtfoːˈkaːt] ⓘ) or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. [1] The rich and creamy drink has a smooth, custard-like consistency.

  4. Frozen custard - Wikipedia

    en.wikipedia.org/wiki/Frozen_custard

    Frozen custard is a frozen dessert that is a type of ice cream that is made with egg yolks in addition to cream and sweetener, either sugar or an alternative, and an additional flavoring such as cocoa, vanilla, or fruit such as strawberries or peaches. [1]

  5. Can Cats Eat Turkey? 13 Cat-safe Recipes for Thanksgiving - AOL

    www.aol.com/lifestyle/cats-eat-turkey-13-cat...

    PHOTO CREDIT: AMAZON. Buy on Amazon. Method: Combine pumpkin puree, catnip, and flour to form a dough. Roll out and cut into cookie shapes. Bake at 350°F for 12 minutes until crisp.

  6. List of desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_desserts

    Ice cream is a frozen dessert usually made from dairy products, such as milk and cream and often combined with fruits or other ingredients and flavors. Ice cream became popular throughout the world in the second half of the 20th century after cheap refrigeration became common.

  7. Pudding - Wikipedia

    en.wikipedia.org/wiki/Pudding

    Pudding is a type of food which can either be a dessert served after the main meal or a savoury (salty or spicy) dish, served as part of the main meal.. In the United States, pudding means a sweet, milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar coagulating agent.

  8. Crème anglaise - Wikipedia

    en.wikipedia.org/wiki/Crème_anglaise

    Crème anglaise (French: [kʁɛm ɑ̃glɛz]; French for 'English cream'), custard sauce, pouring custard, or simply custard [1] is a light, sweetened pouring custard from French cuisine, [2] used as a dessert cream or sauce. It is a mix of sugar, egg yolks, and hot milk usually flavoured with vanilla.

  9. Cat Mom's Snow Day Enrichment for Her 2 Kitties Couldn't Be ...

    www.aol.com/cat-moms-snow-day-enrichment...

    Some cats aren't exactly the biggest fans of cold weather. It's chilly out there! Which is why those cats prefer to be inside to keep warm with their mom and dad. That being said, every cat is unique.