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  2. Cast iron - Wikipedia

    en.wikipedia.org/wiki/Cast_iron

    White cast iron displays white fractured surfaces due to the presence of an iron carbide precipitate called cementite. With a lower silicon content (graphitizing agent) and faster cooling rate, the carbon in white cast iron precipitates out of the melt as the metastable phase cementite, Fe 3 C, rather than graphite. The cementite which ...

  3. Spark testing - Wikipedia

    en.wikipedia.org/wiki/Spark_testing

    Spark testing of tool steel Spark testing of mild steel. Spark testing is a method of determining the general classification of ferrous materials. It normally entails taking a piece of metal, usually scrap, and applying it to a grinding wheel in order to observe the sparks emitted. [1]

  4. List of thermal conductivities - Wikipedia

    en.wikipedia.org/wiki/List_of_thermal_conductivities

    TPRC Tin is well annealed 99.999+% pure white tin with residual electrical resistivity ρ 0 =0.000120, 0.0001272 & 0.000133 μΩ cm respectively for the single crystal along directions perpendicular and parallel to the c axis and for polycrystalline tin P. The recommended values are thought to be accurate to within 3% near room temperature and ...

  5. Tempering (metallurgy) - Wikipedia

    en.wikipedia.org/wiki/Tempering_(metallurgy)

    White cast iron is composed mostly of a microstructure called ledeburite mixed with pearlite. Ledeburite is very hard, making cast iron very brittle. If the white cast iron has a hypoeutectic composition, it is usually tempered to produce malleable or ductile cast iron. Two methods of tempering are used, called "white tempering" and "black ...

  6. Pearlite - Wikipedia

    en.wikipedia.org/wiki/Pearlite

    Pearlite is a two-phased, lamellar (or layered) structure composed of alternating layers of ferrite (87.5 wt%) and cementite (12.5 wt%) that occurs in some steels and cast irons. During slow cooling of an iron-carbon alloy, pearlite forms by a eutectoid reaction as austenite cools below 723 °C (1,333 °F) (the eutectoid temperature).

  7. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Cast iron skillets, before seasoning (left) and after several years of use (right) A commercial waffle iron showing its seasoned cooking surface (the dark brown surface coating) Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat.

  8. Surface plate - Wikipedia

    en.wikipedia.org/wiki/Surface_plate

    The cast iron was aged to reduce stress in the metal in an effort to decrease the likelihood of the plate twisting or warping over time. Cast-iron surface plates are now frequently used on production floors as a tool for lapping granite surface plates to achieve certain grades of accuracy. The metal allows itself to be impregnated with the ...

  9. Malleable iron - Wikipedia

    en.wikipedia.org/wiki/Malleable_iron

    When stress is applied to such a casting in application, the fracture strength will be lower than expected for white iron. Such iron is said to have a 'mottled' appearance. Some countermeasures can be applied to enhance the formation of the all-white structure, but malleable iron foundries often avoid producing heavy sections.