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Signs on door of a Graeter's ice cream parlor in the Hyde Park neighborhood of Cincinnati during government-mandated closings. The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category.
On March 24, Dr. Deborah Birx, the White House coronavirus response coordinator, advised people who had left New York City to self-quarantine for 14 days. [50] On March 29, CBS News reporter Maria Mercader, a New York City resident, died from a COVID-19 related illness. [51] [52] Social distancing markers on the floor of the Newburgh Walmart
The first case of COVID-19 was confirmed in New York State on March 1, 2020, in a 39-year-old health care worker who had returned home to Manhattan from Iran on February 25. [9] [10] Genomic analyses suggest the disease had been introduced to New York as early as January, and that most cases were linked to Europe, rather than Asia. [1]
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The first case of COVID-19 in the U.S. state of New York during the pandemic was confirmed on March 1, 2020, [2] and the state quickly became an epicenter of the pandemic, with a record 12,274 new cases reported on April 4 and approximately 29,000 more deaths reported for the month of April than the same month in 2019. [7]
Mid-August data from the city's health department confirmed a summer wave in New York City, with the seven-day average of total cases reaching 672 on August 14 in the city, compared to 289 on May 16. Hospitalizations and deaths remained relatively low at the time and the surge of cases appeared to be less severe than the previous two summers.
They originally specialized in rotisserie chicken but started serving the roly-poly rodents over the COVID-19 pandemic in response to demand by Ecuadorian residents hungry for a taste of home.
Groups of restaurateurs in New York City and Cincinnati called on governments to provide help to the nation's small and independent restaurants. [ 118 ] [ 115 ] On March 19 the New York group called for state governments to issue orders for rent abatements, suspension of sales and payroll taxes, and a full shutdown so business interruption ...