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  2. Sorbet - Wikipedia

    en.wikipedia.org/wiki/Sorbet

    Muscat sorbet is made with dessert wine, lemon juice, and egg whites. [15] Coconut sorbets is shaved ice and a combination of coconut water, coconut milk, coconut cream, coconut flakes and muscovado. [16] Givré (French for "frosted") is the term for a sorbet served in a frozen coconut shell or hollowed-out fruit, such as a lemon. [17]

  3. Lotus-eaters - Wikipedia

    en.wikipedia.org/wiki/Lotus-eaters

    The lotus fruit is about the size of the lentisk berry and in sweetness resembles the date. [5] The lotus-eaters even succeed in obtaining from it a sort of wine. [6] Polybius identifies the land of the lotus-eaters as the island of Djerba (ancient Meninx), off the coast of Tunisia. [1] Later, this identification is supported by Strabo. [7]

  4. Durian - Wikipedia

    en.wikipedia.org/wiki/Durian

    The name "durian" is derived from the Malay word duri (thorn), a reference to the numerous prickly thorns on the fruit's rind, combined with the noun-building suffix -an. [5] [6] According to the Oxford English Dictionary, the word was first used in English in 1588, in a translation of Juan González de Mendoza's Historie of the Great and Mightie Kingdome of China. [5]

  5. Dessert - Wikipedia

    en.wikipedia.org/wiki/Dessert

    Ice cream, gelato, sorbet and shaved-ice desserts fit into this category. Ice cream is a cream base that is churned as it is frozen to create a creamy consistency. Gelato uses a milk base and has less air whipped in than ice cream, making it denser. Sorbet is made from churned fruit and is not dairy based.

  6. Beach bar-hopping: New oceanfront bar opens, 2 others ... - AOL

    www.aol.com/beach-bar-hopping-oceanfront-bar...

    The new Top Shell bar, which sits a few steps away from the beach on Singer Island, has been in soft-opening mode since Wednesday, March 20. Top Shell, which took over the space most recently ...

  7. Chamoyada - Wikipedia

    en.wikipedia.org/wiki/Chamoyada

    The drink is essentially a combination of chamoy sauce, shaved ice (or ice cream or sorbet, depending on the preparation), chili powder, and fruit chunks. In certain variations, a whole fruit popsicle, or paleta, is added to the drink and mixed with the shaved ice. [2] The drinking straws served with chamoyadas often have tamarind candy on the ...

  8. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    The cempedak, a fruit with a large and rough pod-like body. The edible flesh coating each pod is sweet, and has a soft custard-like texture. The durian, a fruit with a spiky outer shell and a characteristic odour is a local tropical fruit that is notable because it provokes strong emotions either of loving it or hating it. It is also known as ...

  9. Granita - Wikipedia

    en.wikipedia.org/wiki/Granita

    Tris di granite (lit. ' trio of granitas ') with strawberry, mandarin, and almond flavors Common and traditional flavoring ingredients include lemon juice, mandarin oranges, jasmine, coffee, [5] almonds, mint, and when in season wild strawberries and black mulberries.