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Transportable commercial barbecue grills can be units with removable legs, grills that fold, and grills mounted entirely on trailers. Trailer mounted commercial barbecue grills run the gamut from basic grill cook tops to pit barbecue grills and smokers, to specialized roasting units that cook whole pigs, chicken, ribs, corn and other vegetables.
Blackstone River State Park, Rhode Island: This park borders both the Blackstone River and Canal and contains bike paths, walking trails, and river access. The Wilbur Kelly Museum, built by former merchant ship's captain and mill owner Wilbur Kelly, is also within the park, and the museum tells the story of the region's transportation history.
Cooks at the Northern Lights Dining Room, Seattle, Washington, 1952. A flattop grill being used is located on the right. A flattop grill is a cooking appliance that resembles a griddle but performs differently because the heating element is circular rather than straight (side to side).
Kabāb-e Barg-e Barre (Lamb), with Jujeh Kabab (Chicken). Kabāb-e Barg (Persian: کباب برگ, Kabāb-e Barg; literally "Leaf Kebab") is a Persian style barbecued and marinated lamb, chicken or beef kabab dish. [1]
Shaokao (street stall barbecue) outside Chengdu University in Sichuan, ChinaShaokao (traditional Chinese: 燒烤; simplified Chinese: 烧烤; pinyin: shāo kǎo), also romanized as shao kao, is the Chinese translation of "barbecue".
Shish kebab is an English rendering of Turkish: şiş (sword or skewer) and kebap (roasted meat dish), that dates from around the beginning of the 20th century. [7] [8] According to the Oxford English Dictionary, its earliest known publication in English is in the 1914 novel Our Mr. Wrenn by Sinclair Lewis.
The Black Stone is seen through a portal in the Kaaba. The Black Stone (Arabic: ٱلْحَجَرُ ٱلْأَسْوَد, romanized: al-Ḥajar al-Aswad) is a rock set into the eastern corner of the Kaaba, the ancient building in the center of the Grand Mosque in Mecca, Saudi Arabia.
"Grills On! Game On!" Maneet Chauhan, Amanda Freitag, and Moe Cason: July 9, 2019 () Ingredients: Appetizer: flame beets, oysters, grilled apple crisp, yak ribeye ...
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