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  2. Giada De Laurentiis’ Surprising ‘Comfort Food’ Pasta Recipe ...

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    Giada De Laurentiis new cookbook Super-Italian highlights six flavorful, but healthy superfoods such as olives and olive oil, beans and legumes, cruciferous vegetables, small fish, vinegar and ...

  3. Giada De Laurentiis Just Shared Her Thanksgiving Menu, and It ...

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    For a unique spin on turkey, Giada’s braciole method—rolling turkey breast with herby, cheesy breadcrumbs and braising in a rich tomato sauce—keeps the meat tender and flavorful.

  4. 18 Chicken Tenderloin Recipes—Like Copycat Olive Garden ...

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    Copycat Olive Garden Chicken Scampi. In a ranking of history’s best flavor trios, the ingredients that feature prominently in scampi (garlic, white wine, and butter) score way up there with ...

  5. Chicken tenders - Wikipedia

    en.wikipedia.org/wiki/Chicken_tenders

    Chicken fingers from an American fast food chain, usually served with french fries and sauce of choice.. Chicken tenders (also known as chicken goujons, tendies, chicken strips, chicken fingers, or chicken fillets) [citation needed] are chicken meat prepared from the pectoralis minor muscles of the animal.

  6. Giada De Laurentiis - Wikipedia

    en.wikipedia.org/wiki/Giada_De_Laurentiis

    This is an accepted version of this page This is the latest accepted revision, reviewed on 1 February 2025. Italian-American chef and television personality Giada De Laurentiis De Laurentiis in 2010 Born Giada Pamela De Benedetti (1970-08-22) August 22, 1970 (age 54) Rome, Italy Education University of California, Los Angeles Le Cordon Bleu Spouse Todd Thompson (m. 2003; div. 2015) Children 1 ...

  7. Giada De Laurentiis poses topless in October issue of Health

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    Giada De Laurentiis is certainly heating things up -- in and out of the kitchen! The 46-year-old Food Network personality bared it all in the October issue of Health in more ways than one ...

  8. Giada at Home - Wikipedia

    en.wikipedia.org/wiki/Giada_at_Home

    Giada at Home is a television show hosted by Giada De Laurentiis. It first aired on October 18, 2008 [ citation needed ] on the Food Network . The show was nominated for two Daytime Emmys in 2009: for Outstanding Culinary Program and Outstanding Directing in a Lifestyle/Culinary Program, [ 1 ] and won for the latter award.

  9. A light, bright dinner and dessert: Skillet chicken pesto ...

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    Cut those lovely kernels right off the cob for some sweetness that complements the tender chicken, bites of fresh zucchini and tangy goat cheese. Trust me, the cilantro-pistachio pesto is the ...