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List of free analog and digital electronic circuit simulators, available for Windows, macOS, Linux, and comparing against UC Berkeley SPICE. The following table is split into two groups based on whether it has a graphical visual interface or not.
LTspice is a SPICE-based analog electronic circuit simulator computer software, produced by semiconductor manufacturer Analog Devices (originally by Linear Technology). [2] It is the most widely distributed and used SPICE software in the industry. [6]
SmartSpice is a commercial version of SPICE (Simulation Program with Integrated Circuit Emphasis) developed by Silvaco. SmartSpice is used to design complex analog circuits, analyze critical nets, characterize cell libraries, and verify analog mixed-signal designs. SmartSpice is compatible with popular analog design flows and foundry-supplied ...
A spice market in Istanbul Night spice market in Casablanca. This is a list of culinary herbs and spices.Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring.
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Tabil – Tunisian spice mixture consisting of ground coriander seed, caraway seed, garlic powder, and chili powder. Tandoori masala – mixture of spices specifically for use with a tandoor, or clay oven, in traditional north Indian, Pakistani and Afghan cooking. Yuzukoshō – type of Japanese seasoning. It is a paste made from chili peppers ...
A short picture book/manga released with a limited edition DVD of the un-aired Episode 0, "Wolf And Amber Melancholy", of Spice and Wolf ll in April 2009. [74] Art Book: Jū Ayakura Spice and Wolf Art Collection (文倉十画集 狼と香辛料, Ayakura Jū Gashū: Ōkami to Kōshinryō) - ISBN 978-4-04-870648-3 (July 30, 2011). A collection of ...
Spices are used in different forms: whole, chopped, ground, roasted, sautéed, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form. Some spices are added at the end as a flavouring — those are typically heated in a pan with ghee (Indian clarified butter) or cooking oil before being added to a dish.