Search results
Results from the WOW.Com Content Network
The goosefish family, Lophiidae, was first proposed as a genus in 1810 by the French polymath and naturalist Constantine Samuel Rafinesque. [2] The Lophiidae is the only family in the monotypic suborder Lophioidei, this is one of 5 suborders of the Lophiiformes. [3] The Lophioidei is considered to be the most basal of the suborders in the order ...
[1] [2] The genus Lophiodes is one of 4 extant genera in the family Lophiidae which the 5th edition of Fishes of the World classifies in the monotypic suborder Lophioidei with the order Lophiiformes. [3] Within the Lophiidae, Lophiodes is the sister taxon to Lophius and Lophiomus with Sladenia as the most basal sister group to the other three ...
The presence of the white goosefish off the Cuba and the Lesser Antilles may need to be clarified. [1] This species is found at depths between 347 and 860 m (1,138 and 2,822 ft), typically in deep coral reefs and the rubble of Lophelia pertusa. [6] The deep habitat of this species is probably why it was not identified until 1981. [7]
Lophius was first proposed as a genus by Carl Linnaeus when he described Lophius piscatorius in the 10th edition of Systema Naturae given as "in Oceano Europæo", meaning the Northeastern Atlantic Ocean, Mediterranean and Black Seas with localities mentioned including Bordeaux, Marseille and Montpellier in France; Genoa, Rome, Naples and Venice in Italy; Lesbos in Greece; and Syria.
Illustration of L. piscatorius from vol. 5 of Marcus Elieser Bloch's Histoire naturelle des poissons (1796). Lophius piscatorius was first formally described by Carl Linnaeus in the 10th edition of Systema Naturae given as "in Oceano Europæo", meaning the Northeastern Atlantic Ocean, Mediterranean and Black Seas with localities mentioned including Bordeaux, Marseille and Montpellier in France ...
Frogfishes eat crustaceans, other fish, and even each other. When potential prey is first spotted, the frogfish follows it with its eyes. Then, when it approaches within roughly seven body-lengths, the frogfish begins to move its illicium in such a way that the esca mimics the motions of the animal it resembles.
A molluscivore is a carnivorous animal that specialises in feeding on molluscs such as gastropods, bivalves, brachiopods and cephalopods.Known molluscivores include numerous predatory (and often cannibalistic) molluscs, (e.g.octopuses, murexes, decollate snails and oyster drills), arthropods such as crabs and firefly larvae, and, vertebrates such as fish, birds and mammals. [1]
Anglerfish make use of these symbiotic relationships with extracellular luminous bacteria. [20] Atypical of luminous symbionts that live outside of the host's cells, the bacteria found in the lures of anglerfish are experiencing an evolutionary shift to smaller and less developed genomes (genomic reduction) assisted by transposon expansions. [ 20 ]