enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Steel grades - Wikipedia

    en.wikipedia.org/wiki/Steel_grades

    EN 10027-1 steel grade designation system. European standard steel grade names fall into two categories: [1] Steel specified by purpose of use and mechanical properties. Steel specified by chemical composition. The inclusion of a letter 'G' before the code indicates the steel is specified in the form of a casting.

  3. Bar stock - Wikipedia

    en.wikipedia.org/wiki/Bar_stock

    In the UK the name "silver steel" is often synonymous and sometimes hyponymous. Its origin was in reference to the shiny ground appearance (not to any silver alloying content). Drill rod diameters range from 0.0135 to 1.5 in (0.34 to 38.10 mm); in the United States diameters smaller than 27 ⁄ 64 th of an inch ( 11 mm) are made in letter drill ...

  4. Crucible Industries - Wikipedia

    en.wikipedia.org/wiki/Crucible_Industries

    Schrade Cutlery [47] and Spyderco use 154CM, 440C, D2, S30V, S60V and S90V steel, [48] [49] [50] and Ernest Emerson's knives are hard-ground from differentially heat-treated A2 tool steel. [51] Emerson Knives machines blades from 154CM steel, [ citation needed ] and Mike Snody uses A2, S35V , 154CM and 440C steels.

  5. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    D2 is a high-carbon, high-chromium die steel and is the highest carbon alloy tool and die steel typically used in knife making. [ citation needed ] With a chrome content of 12%, some call it a "semi-stainless", because of the lack of free Chromium in solution, even though it is defined by ASM and ANSI as stainless, which contains at least 11.5% ...

  6. Tool steel - Wikipedia

    en.wikipedia.org/wiki/Tool_steel

    Tool steel is any of various carbon steels and alloy steels that are particularly well-suited to be made into tools and tooling, including cutting tools, dies, hand tools, knives, and others. Their suitability comes from their distinctive hardness , resistance to abrasion and deformation, and their ability to hold a cutting edge at elevated ...

  7. What Is The Difference Between A2 Milk vs. Regular Milk? - AOL

    www.aol.com/news/difference-between-a2-milk-vs...

    This is A2 Milk, a product said to be easier on digestion for people who struggle with dairy but are not allergic. A2 Milk is not a dairy-free alternative. What Is The Difference Between A2 Milk ...

  8. Austenitic stainless steel - Wikipedia

    en.wikipedia.org/wiki/Austenitic_stainless_steel

    300 series stainless steels are the larger subgroup. The most common austenitic stainless steel and most common of all stainless steel is Type 304, also known as 18/8 or A2. Type 304 is extensively used in such items as cookware, cutlery, and kitchen equipment. Type 316, also known as A4, is the next most common austenitic stainless steel.

  9. Sverker 21 - Wikipedia

    en.wikipedia.org/wiki/Sverker_21

    Sverker 21 is a tool steel manufactured by Uddeholms AB. It is primarily used for Cold Work applications such as blanking, piercing, cropping, bending, forming and cutting. It's a proprietary equivalent to D2 [tool steel].