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If you love McDonald's Filet-o-Fish Sandwich as much as we do, you have to try this copycat recipe that's even better than the drive-thru. A thick, crispy fish filet is stacked on a steamed bun with that signature tartar sauce. Here's how to make it.
Filet O Fish (Copycat McDonald's Recipe) This incredible Filet O Fish is just like the famous sandwich from McDonald's. In fact, it's actually better! Tender, juicy fish filets, melted cheddar cheese, and soft burger buns are the perfect combination of comfort food.
This copycat Fillet o Fish recipe perfectly captures that beloved flavor you crave. Imagine biting into a golden, crispy fillet of perfectly seasoned cod, just like the original, but even better because it's homemade! Plus, we've included a creamy homemade tartar sauce that takes this sandwich to the next level.
So this is how I make all things crumbed in the oven: toast the breadcrumbs + one seasoned dredge batter with stronger glueing powers + oil spray = guaranteed golden, crunchy baked crumbed anything (baked crumbed fish, in this case). 🙂.
If you’re a fan of fast food fish sandwiches, you’ll love this copycat recipe for the filet o fish copycat sandwich. With a crispy, golden-brown coating and tender, flaky fish inside, this sandwich will satisfy your cravings. Plus, it’s quick and easy to make at home!
This McDonald’s Copycat Filet -o- Fish Sandwich is crispy and topped with chipotle tartar sauce for some tanginess and heat. It comes together in just about twenty minutes.
Super Crispy Fish Sandwiches (Filet-O-Fish Copycat) There's something nostalgic about classic fish sandwiches. Pillowy buns piled high with beer-battered fried fish, melty cheese, and tartar. Man-oh-man, this here is a tasty combo.
This homemade filet o fish copycat recipe is fried golden brown and has extra flaky fish in every bite. Covered in tangy tartar sauce and a slice of cheese, this version tastes even better than the classic McDonald's favorite!
Filet-O-Fish copycat recipe! Make your own fried fish filet and tartar sauce like McDonald's and serve on a bun with American cheese
Heat oil to 325°F. Make sure it is not too hot or else the fish will still be raw in the center while the outside is already golden brown. Once the oil is heated, add the battered fish and fry for 7 to 8 minutes until golden on the outsidde and fully cooked in the center! How to Make the Tartar Sauce.