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Ćevapi are also common in Albania, Bulgaria, Slovenia, [3] Croatia, [4] [5] [6] Kosovo, Montenegro, North Macedonia and Western Romania. They are usually served in groups of five to ten pieces on a plate or in a flatbread ( lepinja or somun ), often with chopped onions , kajmak , ajvar (optional), and salt .
The supportive critics appreciate the novel for its laconic, experimental and eclectic style, which combines different cultural traditions and literary styles. [1] It is also noted that, unlike Gorky's previous works, known for their traditional style of the realist novel, Klim Samgin differs with poetics, close to Russian avant-garde. [18]
Titirangi is a suburb of West Auckland in the Waitākere Ranges local board area of the city of Auckland in northern New Zealand. It is an affluent, residential suburb located 13 km (8.1 mi) to the southwest of the Auckland city centre, at the southern end of the Waitākere Ranges. [3]
Shish taouk or shish tawook [1] (Arabic: شيش طاووق; Turkish: tavuk şiş [2] [3]) is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle Eastern cuisine. It is widely eaten in the Middle East and Caucasus. [4] A similar dish in Persian cuisine is the traditional jujeh kabab.
Tantuni. Tantuni is a spicy dish consisting of julienne cut beef or sometimes lamb stir-fried on a sac with a hint of cotton oil.It is a specialty of Mersin in Turkey.. The meat in tantuni is first crushed and boiled in salted water, then fried in cotton oil.
Yosemite Sam serves as the beleaguered royal chef to a petulant king, while enduring daily demands for meals while contending with the king's volatile temperament. When tasked with preparing hasenpfeffer (rabbit stew), a dish unfamiliar to him, Sam seeks assistance and encounters Bugs Bunny, who innocently seeks diced carrots.
A dish identical to modern kokoretsi is first attested in the cuisine of the Byzantines. [1] [2] They called it πλεκτήν (plektín), κοιλιόχορδα (koilióchorda), or χορδόκοιλα (chordókoila); the latter two are preserved with the meaning of wrapped intestines in the Greek idioms of Corfu as τσοιλίχουρδα (tsoilíchourda), of Plovdiv as χορδόκοιλα ...
The origin of the kebabs or shaokao is generally considered to be related to the nomadic people, but when it appears and flourishes, the text is unknown. As early as 1800 years ago, there was a kebab in China. The "Portrait of the Han Dynasty" has a stone carving image of the kebab. The Mawangdui No. 1 Han Tomb also unearthed a barbecue fan.