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The Keeler Tavern is an 18th-century historical building at 152 Main Street in the center of Ridgefield, Connecticut, United States.The property served as summer home to architect Cass Gilbert, who purchased it in 1907 and designed additions to the building as well as a garden.
Umbertos Clam House is an Italian seafood restaurant located at 132 Mulberry Street in Little Italy in Manhattan, New York City. [1] Umbertos became known for its "tasty dishes of calamari, scungilli, and mussels", but initially became prominent, weeks after opening, for being the site of the murder of gangster Joe Gallo.
Ridgefield is a census-designated place (CDP) in Fairfield County, Connecticut, United States. It consists of the primary central village in the town of Ridgefield and surrounding residential areas. As of the 2020 census , the population of the CDP was 7,596, [ 1 ] out of 25,053 in the entire town.
The menu will include Mexican seafood, soups and more. ... The new El Gallo Bar and Restaurant will occupy the former IHOP at 214 W. Camp Street in East Peoria, a couple doors down from the owners ...
The Ridgefield Center Historic District is part of the town of Ridgefield, Connecticut.It was listed on the National Register of Historic Places in 1984. [1]The district is an irregularly shaped area that is roughly bounded by Pound St., Fairview Ave., Prospect, Ridge, and Whipstick Rds.
Ridgefield in Review, by Silvio A. Bedini (1958) Out of print, but used copies often available locally; History of Ridgefield, by George L. Rockwell, 583 pages, long out of print; The Barbour Collection of Connecticut Town Records, Volume 36, an index to Ridgefield births, marriages and deaths from 1709 to 1850. Genealogical Publishing Company ...
CT 15 and right-of-way between the New York state line and the Housatonic River bridge 41°09′12″N 73°24′14″W / 41.153231°N 73.403953°W / 41.153231; -73.403953 ( Merritt Greenwich , Stamford , New Canaan , Norwalk , Westport , Fairfield , Trumbull , Stratford
El Gallo Taqueria was a Mexican restaurant in Portland, Oregon, United States. Owner and chef Jake Brown established the business as a food cart in 2009, in southeast Portland's Woodstock neighborhood. In 2015, El Gallo relocated and began operating as a brick and mortar restaurant in 2015. The business closed in 2022.