Search results
Results from the WOW.Com Content Network
On the Hodges family side, attendees included Melinda Watters, great-granddaughter of Vinckley Meadows Hodges (1881–1948), one of John H. Hodges' five children. The Remembrance was the idea of Watters. The 2020 COVID crisis kept away most Paris residents due to fears of the disease and social distancing restrictions. [34]
Hodges House may refer to: in the United States (by state then city) Peter B. Hodges House, Yuma, Arizona, listed on the National Register of Historic Places (NRHP) in Yuma County; Hodges House (Bismarck, Arkansas), listed on the NRHP in Hot Spring County; Hodges House (Carrollton, Illinois), NRHP-listed in Greene County
Eugene Wilson Hodges Farm is a historic home, farm, and national historic district located near Charlotte, Mecklenburg County, North Carolina.The district encompasses four contributing buildings, one contributing site, and five contributing structures in rural Mecklenburg County.
Helen Corbitt (1906–1978) was an American chef and cookbook author. Corbitt was born in rural Saint Lawrence County New York [3] but spent nearly 40 years in Texas promoting gourmet cuisine with new and unusual flavor combinations and serving temperatures. She traveled widely searching for new culinary inspiration.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
Original file (1,275 × 1,650 pixels, file size: 124 KB, MIME type: application/pdf) This is a file from the Wikimedia Commons . Information from its description page there is shown below.
Texas Early Day Tractor and Engine Association grounds, Eberhardt Rd.; relocated to Temple from Bartlett area ca. 2006; former location=3.8 miles east of Bartlett on FM 487, then 1.6 miles south on Aubrey Messer Rd., then 0.6 miles north on drive to house MKT of Texas Railway Passenger Depot 23306: 620 Central Ave.
What Mrs. Fisher Knows About Old Southern Cooking is a cookbook written in 1881 by former slave Abby Fisher, who had moved from Mobile, Alabama, to San Francisco.It was believed to be the first cookbook written by an African-American, before Malinda Russell's Domestic Cook Book: Containing a Careful Selection of Useful Receipts for the Kitchen (1866) was rediscovered.