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Hundred Burgers is a burger restaurant chain based in Valencia, Spain. Founded in 2020 by Alex González-Urbón and Ezequiel Maldjian. The company has gained recognition for its high-quality burgers and approach to fast-casual dining. [1] [2] [3] Hundred Burgers has expanded to multiple locations in Valencia and Madrid. [4]
The golf course at Green Lakes State Park in New York, designed by Jones.. This is a list of golf courses designed by Robert Trent Jones.Robert Trent Jones, Sr. (1906–2000) was an English–American golf course architect who designed or re-designed over 500 golf courses.
Encino, "Le Hot Club" restaurant, 15910 Ventura Boulevard [14] Northridge, 19530 Nordhoff Street [17] (closed 1995) [12] Sherman Oaks, 4419 Van Nuys Boulevard, the last location to close (2018) [15] [9] Woodland Hills, 21937 Ventura Boulevard [14] Elsewhere in California Washington metropolitan area Elsewhere in the U.S. Costa Mesa: 1545 Adams ...
Valencia Club de Fútbol (Spanish: [baˈlenθja ˈkluβ ðe ˈfuðβol]; Valencian: València Club de Futbol [vaˈlensi.a ˈklub de fubˈbɔl]), [3] commonly referred to as Valencia CF (or simply Valencia), is a Spanish professional football club based in Valencia, Spain, that currently plays in La Liga, the top flight of the Spanish league system.
Valencia Country Club is an 18-hole golf course in the Valencia neighborhood in Santa Clarita, California. The course is a Robert Trent Jones design and was established in 1965. [1] In 1998, the course hosted the Los Angeles Open. [2]
The restaurant was founded by sisters Mary and Maureen Harrigan in 2000. [5] They grew up in a family of eleven and created the restaurant as a tribute to their mother, Mary Lou. [6] [7] The chain was acquired by private equity firm Goode Partners, LLC. in 2016. [4] The company opened its first Inland Empire location, in Rancho Cucamonga, in ...
The restaurant's seats have dog prints so that "kids would feel welcome". [2] A Lazy Dog outlet in Valencia, California. In August 2003, [3] a new restaurant was opened by Chris Simms in Westminster, California. [4] It is decorated with photographs and drawings of hounds. The restaurant has an "eclectic" menu, including pizza and Kung Pao ...
The menu includes empanadas, pork roast, prawns, tostones, and several vegetarian options. Select plates include roasted corn and chicken, smoked ham in béchamel sauce, a Cuban creole fish sandwich with red snapper, and Valencia saffron rice and chicken. [6] Its brunch menu includes plates with beans, eggs, rice and a choice of protein. [5]