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A Japanese kitchen knife is a type of kitchen knife used for food preparation. These knives come in many different varieties and are often made using traditional Japanese blacksmithing techniques. They can be made from stainless steel, or hagane, which is the same kind of steel used to make Japanese swords. [ 1]
Shun Cutlery - Wikipedia ... Shun Cutlery
Korin Japanese Trading Company provides expensive kitchen knives from Japan. In addition to their own brand, they sell Masamoto, Misono, Glestain, and Suisin, at prices from under $50 to over $3,000. Founded in 1982 by Sakai, Osaka knife sharpener Chiharu Sugai and Saori Kawano as a wholesaler to the food service industry, Korin began selling ...
This 3-Piece Handmade Japanese Chef Knife Set makes the most gorgeous addition to your kitchen. Save over 90% today! This gorgeous knife set is a must-have for any foodie
Global (cutlery) GLOBAL is a Japanese brand of kitchen knives and accessory tools owned and manufactured by the Yoshikin factory of Japan (also known as the Yoshida Metal Industry Co. Ltd [1]). The Yoshikin Factory is owned by the Watanabe family and located in Tsubame, Japan.
Aritsugu - Wikipedia ... Aritsugu
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