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Jade Garden Restaurant serves dim sum; the menu has included dumplings, [1] steamed pork buns, prawns, and hot and sour soup. [2] For Lunar New Year, the restaurant has served cakes with Chinese sausage, dried shrimp, taro, and dried daikon. [3] Murals have been painted at the restaurant. [4] [5]
Today's 600,000-square-foot (56,000 m 2) mall opened as the 356,000-square-foot (33,100 m 2) Westgate Shopper's Park in February 1963. The original anchor store was local department store Gilchrist's, [1] which was expanded in 1984-85 and substantially renovated between 2000 and 2003.
Brockton became the first city in the country to abolish grade crossings in 1896. In 2020, Brockton became the first city in New England with a majority-Black population. Brockton's new majority-Black population is expected to have a positive impact on the city's culture, economy, and politics. [13]
For example, a jade merchant might complete a transaction in a tea house. [17] A tea garden is a tea house which features a Chinese garden or a domestic Chinese garden in which people enjoy their tea. Chinese tea houses are one of the few traditional social institutions, and their broader social and cultural appeal outweighs their main business.
Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water, for health, or for simple pleasure.
This group is the more common of the two, especially outside Asia; names such as napa cabbage, dà báicài (Chinese: 大白菜, "large white vegetable"); Baguio petsay or petsay wombok (); Chinese white cabbage; "wong a pak" (Hokkien, Fujianese); baechu (Korean: 배추), wongbok; hakusai (Japanese: 白菜 or ハクサイ) and "suann-tang-pe̍h-á" (Taiwanese) [2] usually refer to members of ...
Twisted kuding leaves ready for brewing (Ilex kaushue) Kuding Ilex kaushue, "一葉茶" (一叶茶) Kuding Ligustrum robustum, "靑山綠水" (青山绿水)Kuding (Chinese: 苦 丁 茶; pinyin: kǔdīng chá; lit. 'bitter nail tea'; pronounced [kʰù.tíŋ ʈʂʰǎ]) is a particularly bitter-tasting Chinese infusion, which due to their similarities in appearance is derived from several ...