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A rolling pin is a cylindrical food preparation utensil used to shape and flatten dough. Two styles of rolling pin are found: rollers and rods. Two styles of rolling pin are found: rollers and rods. Roller types consists of a thick cylinder with small handles at each end; rod type rolling pins are usually thin tapered batons.
A spring pin (also called tension pin or roll pin) is a mechanical fastener that secures the position of two or more parts of a machine relative to each other. Spring pins have a body diameter which is larger than the diameter of the hole they are intended for, and a chamfer on either one or both ends to facilitate starting the pin into the hole.
A rolling pin is essential in any baker’s kitchen, whether you’re making quiche or pies for Thanksgiving. But unlike some other baking tools, a glass measuring cup for example, there is a lot ...
1. To make fast a line around a fitting, usually a cleat or belaying pin. 2. To secure a climbing person in a similar manner. 3. An order to halt a current activity or countermand an order prior to execution. belaying pin A short movable bar of iron or hard wood to which running rigging may be secured, or "belayed".
$29.98 at walmart.com. For a limited time only, there's a cyber deal on the The Pioneer Woman Painted Meadows Ceramic Rolling Pin with Holder for over 60% off. Included are one 17-inch ceramic ...
Corner pin: The 7-pin or the 10-pin. Count: See pin count. Cover (a spare): Another word for converting a spare. The term can also denote knocking down one or more specific pins even if a spare is not achieved, as in "covering the 6 and 10". Timeline of ball coverstock technology [41] [42]
A diesel locomotive with a crew cab permanently coupled to and acting as a controller for a similar slave diesel locomotive without a crew cab, primarily used for switching or shunting duties for large groups of rolling stock. Also known as master and slave. Crank pin A pin protruding from a wheel into a main or coupling rod. Crosshead
Pottery dumpling and delicacies from a Tang-dynasty tomb. In China, several folk stories explain the origin of jiaozi and its name.. Traditionally, jiaozi were thought to be invented during the era of the Eastern Han (AD 25–220) [2] [3] by Zhang Zhongjing [4] who was a great practitioner of traditional Chinese medicine.