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The best known is the Bombay Sapphire Designer Glass Competition, held each year, where design students worldwide can participate by designing their own "inspired" martini cocktail glass. The finalists (one from each participating country) are then invited to the yearly Salone del Mobile , an international design fair in Milan , where the ...
Invented in the late 19th century, its form derives from the fact that all cocktails are traditionally served chilled and contain an aromatic element. Thus, the stem allows the drinker to hold the glass without affecting the temperature of the drink, an important aspect due to the lack of added ice which in other drinks serves to cool the drink, [2] and the wide bowl places the surface of the ...
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An extra dirty martini typically contains twice the amount of olive brine or juice. [25] A direct martini or naked martini is a regular martini, but prepared by storing the gin in a freezer and then pouring the gin directly into the serving glass with the vermouth instead of stirring it with ice first. This method allows the drink to be served ...
The French martini is a vodka-based cocktail. It was invented in the 1980s at one of Keith McNally 's New York City bars. It next appeared on the drinks menu at McNally's Balthazar in SoHo in 1996.
Old fashioned glass: IBA specified ingredients† 45 ml bourbon or rye whiskey; 1 sugar cube; Few dashes Angostura bitters; Few dashes plain water; Preparation: Place sugar cube in old fashioned glass and saturate with bitter, add few dashes of plain water. Muddle until dissolved. Fill the glass with ice cubes and add whiskey. Stir gently.
One variation calls for stirring in a mixing glass, instead of shaking. [27] An alternative ingredient in substitution for Cointreau is a variation of the French Martini. The Real Housewives of New Jersey star Kathy Wakile created a Red Velvet Cosmo, based on one of her favorite desserts, red velvet cake. [28] [29]
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