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Sarkis took the company private again for $38 million. By 2002, Back Bay Restaurant Group consisted of 35 restaurants on the East Coast, including the Abe & Louie's, J.C. Hillary's, Atlantic Fish Co., Coach Grill, Joe's American Bar & Grill, and Papa Razzi chains. [2] In 2010, Sarkis' health seriously declined.
[26] [24] Sold at longstanding local restaurants like Ken Stewart's Grille and Papa Joe's, it is often served on a wedge salad. [26] [28] [27] Barberton chicken was brought to the greater Akron area in the 1930s by a family of Serbian immigrants who opened a restaurant in Barberton called Belgrade Gardens.
Papa Gino's, Inc., is a restaurant chain based in Dedham, Massachusetts, [5] [6] specializing in traditional thin crust pizza along with pasta, subs, salads, and a variety of appetizers. As of 2023, there are 79 Papa Gino's locations in Connecticut , Massachusetts , New Hampshire and Rhode Island .
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They're part of a wave of change that has included the ongoing relocation of Akron Fire Station No. 12 from 1852 W. Market St. to 112 S. Hawkins Ave. and Los Cabos Mexican Restaurant taking over ...
Bar Rescue is an American reality TV series that premiered on Paramount Network (formerly Spike) on July 17, 2011. It stars Jon Taffer (a long-time food and beverage industry consultant specializing in nightclubs and pubs), who offers his professional expertise, access to service industry experts, and renovations and equipment to desperately failing bars in order to save them from closing.
If I closed my eyes for minute, the smell of the delicious plate of steak and grilled onions and peppers at Los Cabos took me to a tropical paradise, or a Chi-Chi's circa 1982.
The Papa John's restaurant was founded in 1984 when "Papa" John Schnatter installed an oven inside a broom closet in the back of his father's tavern, Mick's Lounge, in Jeffersonville, Indiana. [8] He sold his 1971 Camaro Z28 to purchase US$1,600 worth of used pizza equipment and began selling pizzas to the tavern's customers out of the ...
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