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The Lorne sausage, also known as square sausage, flat sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices. [1] Although termed a sausage , no casing is used to hold the meat in shape, hence it is usually served as square slices from a formed block.
Linguiça, like many other sausages, is generally served as part of a meal, typically accompanied by rice, beans, and other pork products. Feijoada, for example, is a traditional Portuguese dish (considered Brazil's national dish), also common in Angola, that incorporates linguiça with beans, ham hocks, and other foods.
Chorizo sausage Saucisson Skilandis Sausages being smoked. This is a list of notable sausages.Sausage is a food and usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.
Alheira (European Portuguese: [ɐˈʎɐjɾɐ]) is a type of Portuguese sausage, made with meats (usually pork, veal, duck, chicken, quail or rabbit) and bread. Although alheira derives from alho ( garlic ) and was once used to describe any sausage seasoned with it, not all present-day alheiras contain garlic, though it is still a common ingredient.
Goetta, a pork or pork-and-beef and pinhead oats sausage; Groaty pudding; Haggis, a savory dish containing sheep's pluck (heart, liver, and lungs), minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and cooked while encased in a sheep's stomach; Knipp; Livermush; Lorne sausage; Meatloaf
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This is a list of supermarket chains in Portugal. Aldi - 137 stores [1] Amanhecer - ~330 stores; Apolonia Supermercados - 3 stores; Auchan (formerly known as Jumbo) - 111 stores [2] Continente - 369 stores [3] Coviran - 179 stores in Portugal [4] Dia - 487 stores [5] E.Leclerc - 21 store [6] El Corte Inglés - 2 Stores; Froiz; The Good Food ...
A cocktail sausage is a smaller version of the saveloy, about a quarter of the size; in Australia sometimes called a "baby sav", a "footy frank" or a "little boy", and in New Zealand and Queensland called a "cheerio". [10] These are a popular children's party food in New Zealand and Australia, often served hot, with tomato sauce.