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  2. Natural dye - Wikipedia

    en.wikipedia.org/wiki/Natural_dye

    Naturally dyed skeins made with madder root, Colonial Williamsburg, VA. Natural dyes are dyes or colorants derived from plants, invertebrates, or minerals.The majority of natural dyes are vegetable dyes from plant sources—roots, berries, bark, leaves, and wood—and other biological sources such as fungi.

  3. Biological pigment - Wikipedia

    en.wikipedia.org/wiki/Biological_pigment

    It is the presence and relative abundance of chlorophyll that gives plants their green color. All land plants and green algae possess two forms of this pigment: chlorophyll a and chlorophyll b. Kelps, diatoms, and other photosynthetic heterokonts contain chlorophyll c instead of b, while red algae possess only chlorophyll a. All chlorophylls ...

  4. Dye - Wikipedia

    en.wikipedia.org/wiki/Dye

    Plant-based dyes such as woad, indigo, saffron, and madder were important trade goods in the economies of Asia and Europe. Across Asia and Africa, patterned fabrics were produced using resist dyeing techniques to control the absorption of color in piece-dyed cloth.

  5. Carotenoid - Wikipedia

    en.wikipedia.org/wiki/Carotenoid

    Carotenoids (/ k ə ˈ r ɒ t ɪ n ɔɪ d /) are yellow, orange, and red organic pigments that are produced by plants and algae, as well as several bacteria, archaea, and fungi. [1] Carotenoids give the characteristic color to pumpkins , carrots , parsnips , corn , tomatoes , canaries , flamingos , salmon , lobster , shrimp , and daffodils .

  6. Pongamia trees grow where citrus once flourished, offering ...

    www.aol.com/news/pongamia-trees-grow-where...

    The research is ongoing, but Edwards said they have made really good graham crackers in addition to the table oil and other plant-based protein products, including flour and protein bars.

  7. Anthocyanin - Wikipedia

    en.wikipedia.org/wiki/Anthocyanin

    Anthocyanin extracts are not specifically listed among approved color additives for foods in the United States; however, grape juice, red grape skin and many fruit and vegetable juices, which are approved for use as colorants, are rich in naturally occurring anthocyanins. [46]

  8. Killylea - Wikipedia

    en.wikipedia.org/wiki/Killylea

    Killylea (/ k ɪ l iː ˈ l eɪ /; from Irish Coillidh Léith 'grey forest') is a small village and townland in Northern Ireland. It is within the Armagh City and District Council area. The village is set on a hill, with St Mark's Church of Ireland , built in 1832, at its summit.

  9. Haematoxylin - Wikipedia

    en.wikipedia.org/wiki/Haematoxylin

    Haematoxylin or hematoxylin (/ ˌ h iː m ə ˈ t ɒ k s ɪ l ɪ n /), also called natural black 1 or C.I. 75290, is a compound extracted from heartwood of the logwood tree (Haematoxylum campechianum) [1] [2] with a chemical formula of C