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Common Blue Violet ( Viola sororia) color variant. Viola sororia is a short-stemmed, herbaceous perennial plant that grows in well-drained and shady habitats. [5] This 15–25 centimeters (6–10 in) wide violet has glossy, heart-shaped leaves and are topped with purple flowers with white throats. The lower three petals are hairy and the stem ...
Viola adunca. Sm. Synonyms. Viola bellidifolia. Viola cascadensis. Viola adunca is a species of violet known by the common names hookedspur violet, early blue violet, sand violet, and western dog violet. It is native to meadows and forests of western North America, Canada, and the northern contiguous United States.
The purple violet is a low-growing perennial herbaceous plant up to 20 cm (8 in) tall. The leaves form a basal cluster; they are simple, up to 10 cm (4 in) broad, with an entire margin and a long petiole. The flowers are violet, dark blue and occasionally white. with five petals. The fruit is a capsule 10–15 mm ( – in) long, which splits ...
Streptocarpus ("twisted fruit" from Greek στρεπτός ( streptos) "twisted" and καρπός ( carpos) "fruit") [2] is an Afrotropical genus of flowering plants in the family Gesneriaceae. The genus is native to Afromontane biotopes [3] from central, eastern and southern Africa, including Madagascar and the Comoro Islands. [4]
Almost everything, especially beans, strawberry, [6] [18] cucurbits (cucumber, squash [6] ), fruit trees, [8] tomatoes [6] and cabbage. Predatory insects, honeybees. Many pests, tomato worm [6] Predict a square metre for its adult size. Borage is a good companion for a wide variety of plants.
Viola is a genus of flowering plants in the violet family Violaceae. It is the largest genus in the family, containing over 680 species. Most species are found in the temperate Northern Hemisphere; however, some are also found in widely divergent areas such as Hawaii, Australasia, and the Andes. Some Viola species are perennial plants, some are ...
Socca. Socca, also known as farinata, is a chickpea flatbread popular in the Mediterranean and traditionally made with a short list of ingredients: chickpea flour, water, salt, and olive oil.The ...
This is a herbaceous plant, it is a perennial and is an evergreen which can reach 10 cm in height (4 inches). New stems ascending at first, soon become prostrate, mat forming, rooting from the nodes, mostly hairless. The leaves are alternate. Sometimes appearing to be stemless. Each leaf is kidney-shaped, very slightly toothed or crenate and ...