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The pepino dulce fruit resembles a melon (Cucumis melo) in color, and its flavor recalls a succulent mixture of honeydew and cucumber, and thus it is also sometimes called pepino melon or melon pear. Another common name, tree melon , is more often used for the papaya ( Carica papaya ) though the pepino dulce plant generally does not look much ...
Solanum muricatum – Pepino dulce, pepino melon, melon pear, "pepino", "tree melon" Solanum perlongistylum [10] Solanum tergosericeum [11] Section Benderianum Section Brevantherum. Solanum bullatum; Solanum erianthum D.Don – Potato tree, "mullein nightshade"
Solanum muricatum Aiton Hort. – pepino dulce, pepino melon, melon pear, "pepino", "tree melon" Solanum myoxotrichum Baker; Solanum myriacanthum Dunal;
Pepino dulce: Solanaceae: Interspecific hybrid origin, interspecific introgression: Likely: Solanum species in Series Caripensia: Homoploid: Blanca et al., 2007: Polyphyletic origin and extensive, ongoing introgression with wild species Solanum tuberosum: Potato: Solanaceae: Intraspecific Hybrid: Confirmed: Diploid potato lines crossed with S ...
Pepino: Solanum muricatum: Perfumed passionfruit: Passiflora vitifolia: Persimmon: Diospyros kaki: Peruvian apple cactus fruit: Cereus repandus: Pink banana: Musa velutina: Pitahaya de ocampo Selenicereus ocamponis: Pitaya-da-guatemala Selenicereus guatemalensis: Pitomba-da-bahia: Eugenia luschnathiana: Planchonella maclayana: Planchonella ...
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Nicaraguan cuisine includes a mixture of Mesoamerican, Chibcha, Spanish, Caribbean, and African cuisine.Despite the blending and incorporation of pre-Columbian, Spanish and African influences, traditional cuisine differs from the western half of Nicaragua to the eastern half.
Solanum quitoense, known as naranjilla [3] (Spanish pronunciation: [naɾaŋˈxiʝa], "little orange") in Ecuador, Costa Rica, and Panama and as lulo ([ˈlulo], from Quechua) in Colombia, is a tropical perennial plant from northwestern South America.