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The pepino dulce fruit resembles a melon (Cucumis melo) in color, and its flavor recalls a succulent mixture of honeydew and cucumber, and thus it is also sometimes called pepino melon or melon pear. Another common name, tree melon , is more often used for the papaya ( Carica papaya ) though the pepino dulce plant generally does not look much ...
Momordica charantia, (commonly called bitter melon, cerassee, goya, bitter apple, bitter gourd, bitter squash, balsam-pear, karavila and many more names listed below) [1] is a tropical and subtropical vine of the family Cucurbitaceae,widely grown in Asia, Africa, and the Caribbean for its edible fruit.
Other species are significant food crops regionally, such as Ethiopian eggplant or scarlet eggplant (S. aethiopicum), naranjilla or lulo (S. quitoense), cocona (S. sessiliflorum), turkey berry , pepino or pepino melon (S. muricatum), tamarillo (S. betaceum), wolf apple (S. lycocarpum), garden huckleberry and "bush tomatoes" (several Australian ...
Honeydew melon is a sweet summer fruit that is a good source of water and several nutrients, including immune-supporting vitamin C. Learn more. 7 Health Benefits of Honeydew Melon Skip to main content
Cucumis melo, also known as melon, [2] [3] is a species of Cucumis that has been developed into many cultivated varieties. The fruit is a pepo.The flesh is either sweet or bland, with or without an aroma, and the rind can be smooth (such as honeydew), ribbed (such as European cantaloupe), wrinkled (such as Cassaba melon), or netted (such as American cantaloupe).
It is still recommended that people with diabetes consume a diet that is high in dietary fiber. In 1976, Nathan Pritikin opened a centre where patients were put on programme of diet and exercise (the Pritikin Program). This diet is high on carbohydrates and fibre, with fresh fruit, vegetables, and whole grains.
The fruit closely resembles the related pepino (Solanum muricatum), and it has been speculated that Solanum caripense may be the wild ancestor of the pepino. Like the pepino, the tzimbalo is a relative of other nightshades cultivated for their edible fruit, including the tomato ( S. lycopersicum ), the naranjilla ( S. quitoense ) and the ...
This page was last edited on 18 November 2015, at 02:30 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
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