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  2. 50 No-Bake Christmas Desserts That Help You Save Oven Space - AOL

    www.aol.com/no-bake-christmas-desserts-real...

    To make this entirely no-bake, use a storebought graham cracker or Oreo crust. That way, you have less than ten minutes of cook time. Get Ree's Chocolate Pie recipe .

  3. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

    www.aol.com/lifestyle/25-easy-no-bake-christmas...

    Here is a collection of 25 absolutely scrumptious no-bake Christmas candy and cookie recipes, including fudge, ... Get the recipe: Easy Graham Cracker Toffee. Back For Seconds.

  4. Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  5. Christmas Cracker Candy Is Smothered in Toffee and Chocolate

    www.aol.com/christmas-cracker-candy-smothered...

    Yields: 16-20 servings. Prep Time: 15 mins. Total Time: 2 hours 15 mins. Ingredients. Cooking spray. 1. sleeve salted saltine crackers (about 45) 1 c. unsalted butter

  6. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    Sometimes the crust is a graham cracker crust or a pastry dough crust. Very common in the autumn and early winter holidays, especially Thanksgiving. Quiche: France: Savory The generic term; pastry base and sides, with various chopped fillings set in an egg/milk mix. Qumështor me Petë Albania: Sweet A pie filled with apricots, plums, and honey.

  7. Mango float - Wikipedia

    en.wikipedia.org/wiki/Mango_float

    Mango float or crema de mangga is a Filipino icebox cake dessert made with layers of ladyfingers (broas) or graham crackers, whipped cream, condensed milk, and ripe carabao mangoes. It is chilled for a few hours before serving, though it can also be frozen to give it an ice cream -like consistency.

  8. Cream cracker - Wikipedia

    en.wikipedia.org/wiki/Cream_cracker

    A cream cracker is a flat, usually square, savoury biscuit. The name "cream crackers" refers to the method in which the mixture is creamed during manufacture. The cream cracker is traditionally prepared using fermented dough.

  9. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

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