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Rules relating to fasting pertain to the quantity of food allowed on days of fasting, while those regulating abstinence refer to the quality or type of food. The Christian tradition of fasts and abstinence developed from Old Testament practices, and were an integral part of the early church community.
Because, according to the Hebrew Bible, hardship and calamitous circumstances can occur as a result of sin, [4] fasting is often undertaken by the community or by individuals to achieve atonement and avert catastrophe. [5] Most of the Talmud's Tractate Ta'anit ("Fast[s]") is dedicated to the protocol involved in declaring and observing fast days.
During certain festal times the rules of fasting are done away with entirely, and everyone in the church is encouraged to feast with due moderation, even on Wednesday and Friday. Fast-free days are as follows: Bright Week – the period from Pascha (Easter Sunday) through Thomas Sunday (the Sunday after Pascha), inclusive.
The Daniel Fast, in Christianity, is a partial fast, in which meat, dairy, alcohol, and other rich foods are avoided in favor of vegetables and water in order to be more sensitive to God. [ 1 ] [ 2 ] [ 3 ] The fast is based on the lifelong kosher diet of the Jewish prophet Daniel in the biblical Book of Daniel and the three-week mourning fast ...
A vegan Ethiopian Yetsom beyaynetu, compatible with fasting rules.. Fasting and abstinence (Ge'ez: ጾም ṣōm; Amharic and Tigrinya: tsom) have historically constituted a major element of the practice of the Ethiopian Orthodox Tewahedo Church, following the counsel of Saint Paul (Ge'ez: ቅዱስ ጳውሎስ; k’idus p’awilos) to "chastise the body and bring it under subjection" per 1 ...
These fasting rules are much the same as those observed during the Nativity Fast. As with the three other fasting seasons of the church year, there is a Great Feast that may fall during the Apostles Fast; in this case, the Feast of the Nativity of St. John the Baptist (June 24).
Christians in the Catholic, Lutheran, Anglican, and Orthodox denominations traditionally observe Friday as a meat-free day (in mourning of the crucifixion of Jesus); many also fast and abstain from consuming meat on Wednesday (in memory of the betrayal of Jesus). There are various fasting periods, most notably the liturgical season of Lent.
Fast of the Firstborn (Hebrew: תענית בכורות, Ta'anit B'khorot [1] or תענית בכורים, Ta'anit B'khorim [2]) is a unique fast day in Judaism which usually falls on the day before Passover (i.e., the fourteenth day of Nisan, a month in the Jewish calendar; Passover begins on the fifteenth of Nisan).