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Wooden combs are largely made of boxwood, cherry wood, or other fine-grained wood. Good quality wooden combs are usually handmade and polished. [5] Combs come in various shapes and sizes depending on what they are used for. A hairdressing comb may have a thin, tapered handle for parting hair and close teeth. Common hair combs usually have wider ...
Cut Out + Keep is a recipe, DIY and craft tutorial-sharing website established in 2007. Members create tutorials on the site of their recipes, crafts and handmade items. The site currently hosts over 70,000 projects as of March 2015.
The production process of a wooden comb (Chinese: 梳) contains 28 steps and a Bi (Chinese: 篦, a different type of comb, which has more teeth) [4] requires 72 processes. The production of combs is very specific about the carving, painting, heating, engraving, grinding and other processes that are used, and which require traditional crafts. [5]
Knife making is the process of manufacturing a knife by any one or a combination of processes: stock removal, forging to shape, welded lamination or investment cast. [1] Typical metals used come from the carbon steel , tool , or stainless steel families.
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The row of pins known as a top comb is a very fine tooth comb, for example, 25 teeth per inch; it is inserted in cylindrical combed fringe to act as an impediment to contaminates (burr, seed etc.) flow. The top comb acts as an impediment to contamination moving into a combed sliver. On a next circular combing short finer and contaminants are ...
A fine fan shaped ivory comb with red, gold and black hand-painted decoration, gifted to Lady MacDonald in 1898 AD at Peking by the Dowager Empress, Cixi.. Shubi (Chinese: 梳篦), also called as zhi (Chinese: 栉), is a generic term used for Chinese combs in China, which includes thick-teeth comb shu (Chinese: 梳) and thin-teeth comb bi (Chinese: 篦).
Kushigatagiri; wedge cut or comb cut. Kakugiri; cut into cubes. Sainome-kiri; cut into small cubes. Arare-kiri; cut into small cubes of 5 millimeters in size. Butsugiri; chunk cut, cut into chunks of 3-4 centimeters in size. Usugiri; cut into thin slices. Ran-giri; diagonal cut into pieces of 1/2 inch in size. Hitokuchi-dai-ni-kiri; cut into ...
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