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  2. POM Wonderful - Wikipedia

    en.wikipedia.org/wiki/POM_Wonderful

    Pomegranate. The brand name "POM Wonderful" refers to the "Wonderful" cultigen of pomegranate grown in the central and southern San Joaquin Valley of Central California. [4] It is the leading commercial variety in California, being well-suited for juicing with its soft seeds, high water content, and wine-like flavor. [5]

  3. Pomegranate juice - Wikipedia

    en.wikipedia.org/wiki/Pomegranate_juice

    Pomegranate molasses is a fruit syrup made from pomegranate juice, not sugarcane-derived molasses. It is a reduction from the juice of a tart variety of pomegranate, evaporated to form a thick, dark red liquid. Pomegranate molasses is often used on top of meatloaf or meatballs to give them a shiny glaze and can be also be used for drizzling ...

  4. The Secret of a Phenomenal Fall Salad? Pickled Pomegranate Seeds

    www.aol.com/secret-phenomenal-fall-salad-pickled...

    apple cider vinegar, divided. 1/2 c. pomegranate seeds. 1 tbsp. country-style mustard. 1 tbsp. apple cider syrup or pure honey. 5 oz. hearty greens (such as chard, kale, and spinach), torn into ...

  5. Pomegranate - Wikipedia

    en.wikipedia.org/wiki/Pomegranate

    The pomegranate (Punica granatum) is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m (16 and 33 ft) tall.. Rich in symbolic and mythological associations in many cultures, it is thought to have originated from Afghanistan and Iran before being introduced and exported to other parts of Asia, Africa, and Eur

  6. Pomegranate molasses - Wikipedia

    en.wikipedia.org/wiki/Pomegranate_molasses

    Pomegranate molasses, also known as Dibs Ar-rumman (Arabic: دِبْس الرُّمَّان), robb-e anâr (Persian: رب انار), melása rodioú (Greek: μελάσα ροδιού, "pomegranate syrup"), nar ekshisi (Turkish: nar ekşisi, "pomegranate sour"), narsharab (Azerbaijani: narşərab, "pomegranate wine"), and (Hebrew: רכז רימונים rakkaz rimonim “pomegranate concentrate ...

  7. Mother of vinegar - Wikipedia

    en.wikipedia.org/wiki/Mother_of_vinegar

    The mother is fed with organic liquids that are rich in phosphates and nitrogen. The mother is then placed on top of the wine in big shallow vats. The vat is then covered with another vat or just a cover. The mother acetifies the wine into vinegar. [2] Mother of vinegar is also used in the traditional production of balsamic vinegar.

  8. Grenadine - Wikipedia

    en.wikipedia.org/wiki/Grenadine

    Grenadine syrup was originally prepared from pomegranate juice, sugar, and water, [2] with its name deriving from the French word grenade, for pomegranate (from the Latin grānātum, "seeded"). It is not related to the Grenadines archipelago, which takes its name from Grenada , itself from Granada , Spain .

  9. Pink Sauce - Wikipedia

    en.wikipedia.org/wiki/Pink_Sauce

    The ingredients include water, sunflower seed oil, raw honey, distilled vinegar, garlic, dragon fruit, pink Himalayan sea salt, dried spices, lemon juice, milk and citric acid. [ 9 ] Dave's Gourmet reformulated and redesigned The Pink Sauce (shown here being used as a dipping sauce ) for proper consumer consumption in January 2023.

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