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A Haitian Creole speaker, recorded in the United States. Haitian Creole (/ ˈ h eɪ ʃ ən ˈ k r iː oʊ l /; Haitian Creole: kreyòl ayisyen, [kɣejɔl ajisjɛ̃]; [6] [7] French: créole haïtien, [kʁe.ɔl a.i.sjɛ̃]), or simply Creole (Haitian Creole: kreyòl), is a French-based creole language spoken by 10 to 12 million people worldwide, and is one of the two official languages of Haiti ...
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
The Akademi Kreyòl Ayisyen (Haitian Creole pronunciation: [akademi kɣejɔl ajisjɛ̃]), known in French as the Académie du Créole Haïtien and in English as the Haitian Creole Academy, is the language regulator of Haitian Creole. [3] It is composed of up to 55 scholars under the leadership of Rogéda Dorcé Dorcil. [4] [5]
A creole language is a stable natural language developed from a mixture of different languages. Unlike a pidgin, a simplified form that develops as a means of communication between two or more groups, a creole language is a complete language, used in a community and acquired by children as their native language.
The Haitian expression, Mereng ouvri bal, mereng fème ba; (The mereng opens the ball, the mereng closes the ball) alludes to the popularity and ubiquity of the méringue as an elite entertainment. In nineteenth-century Haiti, the ability to dance the méringue, as well as a host of other dances, was considered a sign of good breeding.
Dézafi by Frankétienne is the first novel to be written and published in Haitian Creole. [1] Released in 1975, it has since been translated into both English and French [2] and received a number of awards including the Best Translated Book Award of 2019.
Haitian Defile Kanaval is the Haitian Creole name of the main annual Mardi Gras carnival held in Port-au-Prince, Haiti. The parade is known as "Kye Marn". Haiti's largest carnival is held in the capital and largest city, Port-au-Prince, with smaller celebrations taking part simultaneously in Jacmel, Aux Cayes, and other locations in Haiti . The ...
Griot (French: griot, Haitian Creole: griyo) is a dish in Haitian cuisine. It consists of pork shoulder marinated in citrus, which is braised and then fried. It is commonly served at parties. [1] Griot along with diri ak pwa wouj (red beans and rice) is considered by some to be Haiti's "national dish." [2] [3]