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  2. Mass fraction (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Mass_fraction_(chemistry)

    Mass fraction can also be expressed, with a denominator of 100, as percentage by mass (in commercial contexts often called percentage by weight, abbreviated wt.% or % w/w; see mass versus weight). It is one way of expressing the composition of a mixture in a dimensionless size; mole fraction (percentage by moles, mol%) and volume fraction ...

  3. Molality - Wikipedia

    en.wikipedia.org/wiki/Molality

    In chemistry, molality is a measure of the amount of solute in a solution relative to a given mass of solvent. This contrasts with the definition of molarity which is based on a given volume of solution. A commonly used unit for molality is the moles per kilogram (mol/kg). A solution of concentration 1 mol/kg is also sometimes denoted as 1 molal.

  4. Mass concentration (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Mass_concentration_(chemistry)

    In solutions, mass concentration is commonly encountered as the ratio of mass/[volume solution], or m/v. In water solutions containing relatively small quantities of dissolved solute (as in biology), such figures may be "percentivized" by multiplying by 100 a ratio of grams solute per mL solution. The result is given as "mass/volume percentage".

  5. Composition of the human body - Wikipedia

    en.wikipedia.org/wiki/Composition_of_the_human_body

    Water is ~11% hydrogen by mass but ~67% hydrogen by atomic percent, and these numbers along with the complementary % numbers for oxygen in water, are the largest contributors to overall mass and atomic composition figures. Because of water content, the human body contains more oxygen by mass than any other element, but more hydrogen by atom ...

  6. Yield (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Yield_(chemistry)

    The yield coefficient is defined as the amount of cell mass (kg) or product formed (kg,mol) [Notes 1] related to the consumed substrate (carbon or nitrogen source or oxygen in kg or moles) or to the intracellular ATP production (moles)." [4] [5]: 168

  7. Concentration - Wikipedia

    en.wikipedia.org/wiki/Concentration

    In chemistry, concentration is the abundance of a constituent divided by the total volume of a mixture. Several types of mathematical description can be distinguished: mass concentration, molar concentration, number concentration, and volume concentration. [1]

  8. Mole fraction - Wikipedia

    en.wikipedia.org/wiki/Mole_fraction

    It is a dimensionless quantity with dimension of / and dimensionless unit of moles per mole (mol/mol or mol ⋅ mol-1) or simply 1; metric prefixes may also be used (e.g., nmol/mol for 10-9). [5] When expressed in percent , it is known as the mole percent or molar percentage (unit symbol %, sometimes "mol%", equivalent to cmol/mol for 10 -2 ).

  9. Atomic packing factor - Wikipedia

    en.wikipedia.org/wiki/Atomic_packing_factor

    The primitive unit cell for the body-centered cubic crystal structure contains several fractions taken from nine atoms (if the particles in the crystal are atoms): one on each corner of the cube and one atom in the center. Because the volume of each of the eight corner atoms is shared between eight adjacent cells, each BCC cell contains the ...