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Mandarin Oriental, Tokyo: Hotel Lobby. Mandarin Oriental, Tokyo occupies the top nine floors of the Nihonbashi Mitsui Tower. The hotel’s 178 guest rooms are spread across the 30th through 36th floors of the building; The Spa at Mandarin Oriental, Tokyo and several of the hotel's restaurants and bars are located on the 37th and 38th floors of the building.
Grand Central Oyster Bar & Restaurant – has two locations in Tokyo [1] Lil Woody's; Matsugen – name of several Japanese restaurants owned by the Matsushita brothers located in Tokyo, Hawaii, and New York City; Nihonryori Ryugin – fusion cuisine restaurant in Minato-ku, Tokyo; L'Osier – Michelin Guide former 3-star (2008–2011) [2 ...
A typical bento bought from a grocery store. A bento (弁当, bentō, Kyūjitai: 辨當) [1] is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections).
Restaurant information; Owner(s) Hiroyuki Kanda: Head chef: Hiroyuki Kanda: Food type: Sushi: Rating (Michelin Guide)Street address: 1F Ka-mu Moto-Azabu Building, 3-6-34 Moto-Azabu: City
Top of Carolina, University of South Carolina, Columbia; only open for Friday lunch and Sunday brunch during university's calendar year; Tennessee. Pinnacle Restaurant, Downtown Sheraton Hotel, Nashville [22] (closed 2000) Top of the 100, 100 North Main, Memphis (closed) Texas
Quintessence is a Michelin 3-star Japanese French fusion restaurant in Shinagawa, Japan. [1] It is difficult to reserve a table in the restaurant and has been listed as among the 50 best restaurants in Asia by CNN. [2] [3] [4] The head chef is Shuzo Kishida from Aichi Prefecture. Kishida worked for L'Astrance in Paris and studied French ...
Cosplay restaurants (コスプレ系飲食店, Kosupure-kei inshokuten) are theme restaurants and pubs that originated in Akihabara, Tokyo, Japan, around the late 1990s and early 2000s. [ 1 ] [ 2 ] [ 3 ] They include maid cafés ( メイドカフェ , Meido kafe ) and butler cafés ( 執事喫茶 , shitsuji kissa ) , where the service staff ...
The restaurant has ten counter seats. [9] Jiro's son Takashi operates a two-star branch in Roppongi Hills in Minato, Tokyo. [10] [11] The French chef Joël Robuchon said that the restaurant was one of his favorites in the world, and that it taught him that sushi is an art. [12] Sukiyabashi Jiro was the subject of the 2011 documentary Jiro ...