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Patties Foods was founded as Patties Bakeries. Originally a cake shop in Lakes Entrance, in August 1966 Patties Bakery, originally named for the owner's wife Patty Neat, [1] was purchased by Peter and Annie Rijs, whom emigrated from the Netherlands in 1956. In 1967 the Rijs family began to build business by introducing pies and bread rolls.
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Main bakery in Thomasville, Georgia. In 1919, brothers William Howard and Joseph Hampton Flowers opened Flowers Baking Company in Thomasville, Georgia. [4] They made their first acquisition, of Tally Maid bakery, in 1937, and in 1942, became the sixth bakery in the U.S. to franchise Quality Bakers of America’s Sunbeam brand and Little Miss Sunbeam for its white bread.
The Georgia Fruitcake Company was founded by Ira S. Womble, Sr. of Claxton. Womble began his career in the bakery business as an apprentice to Savino Gillio-Tos, the founder and owner of The Claxton Bakery, where he worked alongside Albert Parker, the future owner of the bakery and the person who would take The Claxton Bakery worldwide.
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