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  2. The Only Protein Shake Our Editors Would Buy at Costco (We ...

    www.aol.com/lifestyle/only-protein-shake-editors...

    Here’s why Fairlife’s Core Power Chocolate Protein Shake stood out to our editors. ... 170 calories. 4.5 grams total fat. 2.5 g saturated fat. 20 milligrams cholesterol. 260 mg sodium.

  3. Fairlife - Wikipedia

    en.wikipedia.org/wiki/Fairlife

    A few minutes sipping a cup of chocolate Fairlife and then a cup of 2% Fairlife, the inside of my mouth had that malty feel that chases a protein shake." [5] Rachel Sanders of BuzzFeed observed, "Fairlife is a little bit creepy to drink. The texture is much more viscous and thick than regular milk, and the odor is really strong, to the point ...

  4. How This Protein Guru Who Eats 130 Grams A Day Shops For ...

    www.aol.com/protein-guru-eats-130-grams...

    It is a higher protein milk for the amount of calories that you're getting.” ... Fairlife Lactose-Free 2% Milk. Shop Now. Fairlife Lactose-Free 2% Milk . target.com. $3.39. Goodles Lucky Penne.

  5. Forever chemicals found in Chipotle, Annie's, Fairlife and ...

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    Forever chemicals found in Chipotle, Annie's, Fairlife and more foods. Alex Arger. ... Fairlife Core Power high-protein chocolate milkshakes and Yoplait Original French vanilla low-fat yogurt. ...

  6. Milk chocolate - Wikipedia

    en.wikipedia.org/wiki/Milk_chocolate

    In a reference amount of 100 grams (3.5 oz), milk chocolate supplies 565 calories of food energy, and is a rich source (20% or more of the Daily Value, DV) of vitamin B12 (31% DV), riboflavin (25% DV), and dietary minerals, such as phosphorus (30% DV) (table). Milk chocolate has moderate content (10–19% DV) of thiamine and several minerals.

  7. Types of chocolate - Wikipedia

    en.wikipedia.org/wiki/Types_of_chocolate

    Chocolate most commonly comes in dark, milk and white varieties, with cocoa solids contributing to the brown coloration.. Chocolate is a food made from roasted and ground cocoa beans mixed with fat (e.g. cocoa butter) and powdered sugar to produce a solid confectionery.

  8. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    Roasted nibs (pieces of kernels) are generally powdered and melted into chocolate liquor, but also inserted into chocolate bars to give additional "crunch". The cocoa bean , also known as cocoa ( / ˈ k oʊ . k oʊ / ) or cacao ( / k ə ˈ k aʊ / ), [ 1 ] is the dried and fully fermented seed of Theobroma cacao , the cacao tree, from which ...

  9. Dark chocolate - Wikipedia

    en.wikipedia.org/wiki/Dark_chocolate

    Dark chocolate without added sweetener is known as bitter chocolate, unsweetened chocolate, plain chocolate, or 100% chocolate. [ 1 ] [ 2 ] Dark chocolate has a higher cocoa percentage than white chocolate , milk chocolate , and semisweet chocolate .