Search results
Results from the WOW.Com Content Network
Asparagus, Hazelnut and Mint Salad. Asparagus is a very healthy vegetable that’s useable in so many dishes, from appetizers to main courses. It can be eaten raw or cooked; is perfect for a ...
Thinly shaved asparagus can be eaten raw, and it adds both its unique flavor and a little crunch to this bright, flavorful pasta dish. Get the recipe for Lemon, Shrimp and Shaved Asparagus Pasta ...
Whether grilled, roasted, steamed or eaten raw, asparagus has a unique flavor that you can’t really get from any other vegetable. Early on in the season, the stalks are incredibly tender and sweet.
This Spanish-inspired salad pairs raw, shaved asparagus with vibrant oranges, salty Manchego cheese, and crunchy almonds all tossed in a delicious orange sherry vinaigrette. Ingredients for the Salad:
Cut asparagus raw into thin slices and pile on crostini or thinly shave for a fresh salad. Store rhubarb properly for best results. Rhubarb is a classic spring ingredient.
To make the salad, shave the asparagus with a vegetable peeler. Holding the end of each stalk, carefully start shaving the asparagus starting about an inch from the end of the stalk all the way ...
For premium support please call: 800-290-4726 more ways to reach us
Try them raw in a salad, ... Black beans are some of the lowest-calorie beans you can eat, at 109 calories per 1/2 cup. Better yet, they’re also loaded with protein and fiber, a winning combo ...