Search results
Results from the WOW.Com Content Network
Christmas in Italy (Italian: Natale, Italian: [naˈtaːle]) begins on 8 December, with the Feast of the Immaculate Conception, the day on which traditionally the Christmas tree is mounted and ends on 6 January, of the following year with the Epiphany (Italian: Epifania, Italian: [epifaˈniːa]), [1] and in some areas female puppets are burned on a p...
Christmas is the biggest festivity in Italy (followed closely by Easter), and the holiday season runs from December 8 th to January 6 th, with Christmas being celebrated from December 24 th – 26 th. December 8 th is the Immacolata Concezione, the national holiday of the Immaculate Conception.
Read on and discover everything you need to know about Christmas in Italy, from the distinctly Italian customs to the scrumptious food. When it comes to Christmas, the Italians go all out. Here are some fun facts about Christmas in Italy and how Italians do Christmas.
Italy starts to prepare for Christmas in early December. Italian streets are often decorated with colorful lights and decorations, while some cities also host Christmas markets where people can buy food, decorations, and gifts.
If you’re looking to branch out this year, these charming Italian Christmas traditions and beliefs—including bagpipe music, midnight skiing, unique Christmas snacks, and seafood feasts, to name a few—should give you all the inspiration you need.
Each region of Italy offers unique customs and rituals; however, a few Italian Christmas traditions occur across Italian homes. These include the holidays of Santa Lucia, La Viglia, Natale, Santo Stefano, Capodanno, and Epifania.
You will find different Italian Christmas traditions wherever you are heading, whether it’s a specific dish, a local festival, or a concert. Christmas time in Italy combines heartfelt religious services, Gargantuan meals, a shopping frenzy, and beautiful street decorations.