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Meju is a Korean restaurant in Long Island City, Queens, New York. [3] [4] [2] The restaurant has received a Michelin star. [5] The restaurant offers a tasting menu with multiple courses, focused mainly on fermentation. [3]
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
Park Side Restaurant is an Italian-American restaurant in the Corona neighborhood of the New York City borough of Queens. Founded by Anthony "Tough Tony" Federici in 1980, it was originally opened by his parents in 1960 as the Corona Supper Club. [2] Park Side Restaurant specializes in southern Italian and Sicilian cuisine. [3]
Before you buy some from that random spot by your office (that just might leave you disappointed), read this list of what our editors consider to be the 22 best Mexican restaurants in NYC.
Pages in category "Restaurants in Queens" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. B. Ben's Kosher Deli; C.
Location: 38 East 19th Street, New York, NY 10003 Available for delivery/takeout: yes Head to Jean-Georges Vongerichten’s Flatiron ABC complex to dine at ABCV, the top chef’s first all ...
This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
Patsy Grimaldi – who helped launch a coal-fire, brick-oven pizza craze by flipping thin-crust pies at his DUMBO joint overlooking the Brooklyn Bridge – has died of natural causes. He was 93.