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  2. 25 Easy Recipes That Transform Canned Soup Into a Meal - AOL

    www.aol.com/25-recipes-transform-canned-soup...

    Tomato soup cake is well known as a delicious and interesting way to use canned tomato soup. It originally appeared as a recipe from Campbell's in the 1920s or '30s and has been modified into many ...

  3. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

    www.aol.com/lifestyle/100-sensational-soup...

    To make the soup more filling, load it up with toppings like tortilla strips or chips, shredded cheese, sour cream, cilantro, lime wedges, avocado slices, chopped chives, diced tomatoes, salsa or ...

  4. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Meat, vegetables, and spices. Based on an Indian sauce recipe. Naengmyeon: Korea: Cold (chilled) Buckwheat noodles in a tangy iced beef broth, raw julienned vegetables, a slice of a Korean pear, and often a boiled egg and/or cold beef Nettle soup: Ancient Chunky Tender shoots of the stinging nettle, popular in Scandinavia and eastern Europe

  5. Need a Substitute for Tomato Sauce? Here Are 10 Genius ... - AOL

    www.aol.com/substitute-tomato-sauce-10-genius...

    Joachim tells us that the best way to sub with canned stewed tomatoes is to pop the contents of the can into your blender and blend until smooth before using as a 1:1 stand-in for tomato sauce. 3 ...

  6. Tomato soup - Wikipedia

    en.wikipedia.org/wiki/Tomato_soup

    Tomato soup is a soup with tomatoes as the primary ingredient. It can be served hot or cold, and may be made in a variety of ways. [ 1 ] It may be smooth in texture, and there are also recipes that include chunks of tomato, cream , chicken or vegetable stock , vermicelli , chunks of other vegetables and meatballs.

  7. Vegetable soup - Wikipedia

    en.wikipedia.org/wiki/Vegetable_Soup

    Vegetable soup can be prepared as a stock- or cream-based soup. [ 2 ] [ 3 ] Basic ingredients in addition to vegetables can include beef, fish, beans and legumes, grains, tofu, noodles and pasta, vegetable broth or stock, milk, cream, water, olive or vegetable oil, seasonings, salt and pepper, among myriad others.

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