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Consumption of snakes and their viscera has long been considered by followers of traditional Chinese medicine to promote health. Snake wine was first recorded to be used in China during the Western Zhou dynasty (771 BC) and the supposed medicinal use of snakes was noted in the medical manual Shen nong ben cao jing (神農本草經) compiled between 300 B.C. and 200 A.D. [4] The detailed uses ...
Other common names include Habu Sake or Okinawan Snake Wine. Habushu is named after the habu snake, Trimeresurus flavoviridis , which belongs to the pit viper subfamily of vipers, and is closely related to the rattlesnake and copperhead . [ 1 ]
Nāga (那伽), in China, generally more considered to be a dragon. Snake-wine (shé-jiǔ, 蛇酒), a type of wine with alleged medicinal or tonic qualities. Xiāngliǔ (Xiāng-Liǔ, 相柳), also known as Xiāngyáo (Xiāng-Yáo, 相繇), a nine-headed snake or dragon. Zhúlóng (燭龍), also known as Zhúyīn (燭陰), a divine torch-dragon.
Snake wine (蛇酒) is an alcoholic beverage produced by infusing whole snakes in rice wine or grain alcohol. The drink was first recorded to have been consumed in China during the Western Zhou dynasty and considered an important curative and believed to reinvigorate a person according to Traditional Chinese medicine. [72]
The locals have been raising snakes since ca. 1985; [1] currently, about 800 people in Zisiqiao work in snake farming industry, raising some 3 million snakes a year. Live snakes are supplied to specialty restaurants; dried or preserved in alcohol, they are sold to manufacturers of traditional Chinese medicines; snake-infused wine is made as well.
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The china cabinet already existed by the late 17th century, initially used for Japanese export porcelain and its Chinese equivalent, then very fashionable, especially in England and the Netherlands. William and Mary 's reign particularly popularized the furniture and porcelain, as Queen Mary was known for collecting Chinese pottery.
Snake wine as described in this article could not lawfully be imported into the US or introduced into interstate commerce. Snake wine does not conform with the definition of 'wine' as it appears in the Federal Alcohol Administration Act. Rather the article indicated that snake wine is made from distilled spirits or sake (beer).
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