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Microvilli (sg.: microvillus) are microscopic cellular membrane protrusions that increase the surface area for diffusion and minimize any increase in volume, [1] and are involved in a wide variety of functions, including absorption, secretion, cellular adhesion, and mechanotransduction.
Intestinal villi (sg.: villus) are small, finger-like projections that extend into the lumen of the small intestine. Each villus is approximately 0.5–1.6 mm in length (in humans), and has many microvilli projecting from the enterocytes of its epithelium which collectively form the striated or brush border .
The individual epithelial cells also have finger-like projections known as microvilli. The functions of the circular folds, the villi, and the microvilli are to increase the amount of surface area available for the absorption of nutrients, and to limit the loss of said nutrients to intestinal fauna.
Drawing showing the relationship between villi and microvilli of the small intestine. The luminal surface of the enterocytes have microvilli (1 micrometer long) while the cell layer itself is folded to form villi (0.5-1.6 millimeters long) and crypts. Both serve to increase the total absorption surface of the intestine.
Membrane protrusions or cell appendages, extend from the cell membrane, and include microvilli, cilia, and flagella. [9] Microvilli increase the surface area of a tissue , such as from their abundance on tissue protrusions such as intestinal villi .
The microvilli create a brush border that increases the area for absorption. In the ileum there are occasionally Peyer's patches in the lamina propria. Brunner's glands are found in the duodenum but not in other parts of the small intestine. [1] In the colon, epithelium is simple columnar and without villi.
The epithelial cells which line these villi have microvilli. The transport of nutrients across epithelial cells through the jejunum and ileum includes the passive transport of sugar fructose and the active transport of amino acids, small peptides, vitamins, and most glucose. The villi in the jejunum are much longer than in the duodenum or ileum.
These folds together with villi serve to increase the surface area of the jejunum enabling an increased absorption of digested sugars, amino acids and fatty acids into the bloodstream. The circular folds also slow the passage of food giving more time for nutrients to be absorbed. The last part of the small intestine is the ileum.